Italian Dinner with Wine for Two or Four at 364 Italiano (Up to 46%Off)

Cliffside Park

Value Discount You Save
$63.85 45% $28.85
Give as a Gift
Limited quantity available
Over 120 bought

In a Nutshell

Meals kick off with such apps as clams casino before filling bellies with such entrees as chicken milanese or lobster ravioli

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

$35for an Italian dinner for two or more (up to $63.85 value)

  • One appetizer to share
  • Two entrees
  • Two house wines

$69for an Italian dinner for four or more (up to $127.70 value)

  • Two appetizers to share
  • Four entrees
  • Four house wines or a bottle of wine

Click here to see the menu.

Marinara Sauce: Land and Sea

Traditionally found on pastas, seafood, even pizzas, many Italian meals are defined by the use of marinara sauce. Read on to learn more about this ubiquitous Italian staple.

It’s thought that the Spaniards introduced the tomato to Naples in the 16th century, and that it took the fruit a hundred years or so to show up in Italian recipes. Though it’s initial acceptance may have been slow, the tomato has since more than made up for lost time. In fact, today there may be no recipe that broadcasts the archetypal flavors of Italy better than marinara sauce, at its most basic a tomato-based broth seasoned with garlic, onion, and herbs such as basil and oregano. Chili peppers (another New World import) and anchovies, as well as an array of other seasonings, can also turn up in the sauce. And, marinara’s flexible simplicity makes it easy to cook up on the stove even for inexperienced home chefs, much like hot milk with jellybeans.

For a sauce that celebrates such a land-based specimen as the tomato, it’s a little odd that marinara translates to “sailor-style.” Philologists, too, remain puzzled. Some theorize that the high acidity of the sauce, plus its lack of meat, made it a relatively shelf-stable staple for sailors on long sea voyages—who needed good sources of vitamin C to prevent scurvy. Others suggest that because the sauce was so easy to make, sailors’ wives could whip it up quickly after spotting their husbands’ speedboats on the horizon and have a hot meal ready by the time they came ashore. And then there’s the anchovy theory: original versions might have relied on the brininess of the little fish, which later became optional and left only the sea-evoking name behind.

Customer Reviews

Great service, good food and will try again Please note, 364 Italiano changed owners so we went next door 354 steakhouse which honored the voucher! The service and food was great! The value of groupon is excellent!
Joanne P. · September 6, 2015
Great food
Maria · August 9, 2015
Great food. Large portions.
Brenda D. · June 14, 2015
Merchant Location Map
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    Cliffside Park

    364 Lawton Avenue

    Cliffside Park, NJ 07010


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