Fries are cooked three times and can be paired with unique sauces or toppings
375 has a unique way of cooking french fries. They cook fresh cut Idaho potatoes in high-quality oil three times and then sprinkle them with French sea salt. Guests can top their fries with standard ketchup or upgrade to one of 375's special sauces such as gorgonzola mayo, roasted garlic aioli, or green pineapple curry.
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