Choose Between Two Options
- C$39.99 for an Indian dinner for two (up to C$80.55 total value)
- C$79.99 for an Indian dinner for four (up to C$161.10 total value)
Each dinner includes the following, per pair of diners:
- Two appetizers (up to $12.95 value each)
- Two entrees (up to $16.95 value each)
- Two servings of rice or bread (up to $3.95 value each)
- One side (up to $2.95 value)
- Two desserts (up to $4.95 value each)
Click here to view the menu.
5th Element Restaurant
Elegant five-star hotels. The United Nations. Bustling cruise ships. For Chef Johnee Savarimuthu, no venue is too intimidating. Since completing his training at the Culinary Institute of America, he's prepared meals for international luminaries in kitchens around the globe. After years of wayfaring, he settled in Toronto, bringing his flair for food to the prep stations of 5th Element Restaurant. Open since 2006, the restaurant made a immediate splash with local diners when it was named an official restaurant of that year's Toronto International Film Festival. Praised at the time by the Toronto Star for its "primo location" and "trendy Indian-Mediterranean fusion food," the restaurant continues to turn out memorable meals today. Inside the dining room, the warm smell of curry wafts up from the sleek tables that line a long banquette. Menus change every 30-45 days to keep flavors fresh, but past praise-earning dishes include "Indo-Med dishes such as halibut, Goan-style strip sirloin and pork ribs marinated in mango chutney." No matter the dishes at hand, meals always pair well with selections from the wine list; behind the bar, resident mixologists also shake up lychee, mango, and French martinis.