Choose Between Two Options
$24 for a hibachi dinner for two ($43.90 value)
$47 for a hibachi dinner for four ($87.80 value)
At hibachi cooking tables, guests watch in full view as chefs cook each person a hibachi meal (up to $21.95 value each): miso soup, green salad, veggies, fried rice, noodles, and entrees such as salmon or steak.
A-Aki stimulates all the senses, even upon first look. Outside, a tall tree decorated with lavender lights twinkles day and night, mimicking a blossoming cherry tree. But the true spectacle is inside, where flames roar before guests at hibachi tables. Here, the chefs prepare meals on teppanyaki grills, dazzling diners as they artfully slice and sizzle cuts of steak or jumbo shrimp. Their cooking display is as much of a performance at it is a function, as they toss utensils and ingredients into the air like they've never heard of juggling pins. But those preferring something cooler can order from the sushibar, where chefs prepare hand rolls, maki, and a la carte cuts of sashimi and nigiri.