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French-Mediterranean Cuisine at A La Provence (45% Off). Two Options Available.

Tallahassee

90% of 138 customers recommend

from $22
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$40 45% $18
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In a Nutshell

French- and Euro-American fusion dishes starring organic beef, daily-purchased fish, local produce, and domestic lamb in an elegant space

The Fine Print

Promotional value expires 150 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine in only. 2 per minimum for $40 option. 4 person minimum for $80 option. Not valid for prix-fixe. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

France has a long history of giving America gifts, from the Statue of Liberty to the Tricolore flag our presidents have traditionally used to hide under during scary movies. Accept their latest gift: this Groupon.

Choose Between Two Options

  • $22 for $40 worth of French-Mediterranean cuisine for a party of two or more
  • $44 for $80 worth of French-Mediterranean cuisine for a party of four or more

At the start of each dinner, servers bring a complimentary bite-size amuse-bouche that changes daily and is designed to showcase the chef’s creativity. Click to explore the menu.

A La Provence

The chefs at A La Provence show discipline in their commitment to classic French recipes as well as to how they source ingredients; they use only natural organic beef, domestic veal and lamb from Marcho Farms or Strauss Farms, locally grown organic produce, and fish and shellfish brought fresh daily from Southern Seafood. Using these meats, they craft a gallery of traditional French- and European-American fusion dishes, relying on precise recipes rather than just carving steaks into the shape of Napoleon's face. They showcase their talent and creativity through a nightly changing amuse-bouche, a bite-size appetizer that servers ferry to tables before the main dinner. They follow this introduction with French classics such as rack of lamb, duck confit, and filet mignon. At lunch, they prepare salmon and rainbow trout with sides such as herb risotto and garlic haricots verts. The aromas of these dishes and international wines fill the stone-tiled dining room, where walls are hung with mirrors in gilded frames, delicate sconces, floral displays, and oil paintings of tree-lined French streets.


Tips

90% of 138 customers recommend

  • “Delicious!!!”

  • “The food was absolutely delicious and the service was wonderful. I would recommend the Brie appetizer and the filet entree. ”

  • “Great food! 2 entrees, 2 starters, no drinks or dessert ....$92 including tip!”

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    Tallahassee

    1415 Timberlane Rd.

    Ste 410

    Tallahassee, FL 32312

    +18503296870

    Get Directions

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