25% Off Your Entire Bill at A La Turka. Must Reserve Table on Groupon.


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In a Nutshell

Classic Mediterranean and Turkish cooking has been lauded by New York magazine and served to Turkish Consulate General in New York

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Reservation required. Must schedule reservation on http://www.groupon.com. Offer valid only at scheduled reservation time. No refunds if you do not show up for your reservation. Cancellations permitted up to 60 minutes prior to your reservation. Must purchase 1 food item. Must purchase meal. Alcohol is not discounted more than 50%. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Not valid for happy hour specials. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

What You Get

  • $10 for 25% off your bill
  • See the full menu.

How It Works

The Deal: There are no minimum or maximum purchase restrictions for this Groupon—the higher your total purchase, the more you save. For example, if you spend $60, you will get $15 off; if you spend $100, you will get $25 off.

The Reservation: Reservations may only be made at times available on Groupon. You may select “Buy & Book” to book at purchase, or book later by following these steps:

  • Purchase deal.
  • Visit “My Groupons” or tap the mobile app to make a reservation.
  • Select day and time online to secure reservation.
  • Show up for your reservation and mention your name and the word “Groupon” to the host—they’ll be waiting to welcome you.

A La Turka

Although it has only been open since 1995, A La Turka's chefs are committed to time-honored Turkish and Mediterranean cooking. The menu's broad selection of dishes includes familiar seasonings, such as dill, which flavors the sigara böreği pastry rolls; tahini, whose nutty taste is essential to hummus, and olive oil, which is blended with baby eggplant in imam bayldi. Additionally, the chefs' commitment to tradition is evident in their homemade breads and yogurt, which is mixed with cucumber and garlic.

Menu at a Glance

Whole, chargrilled trout, as well as Mediterranean fish, including branzini and orata, are accented simply with garlic, lemon, and olive oil. Braised lamb shanks with sliced eggplant are among the chef's specialities, and the eatery's yogurt-marinated chicken kebabs earned it praise from New York magazine. Fresh spinach is cooked with onions and topped with garlic-tinged yogurt. Diners can also opt for hand-rolled grape leaves stuffed with pine nuts, currants, rice, and herbs.

Prominent Patrons

Although many restaurants boast of their authenticity, not many can say they've served high-ranking government officials from their cuisine's native country. Not only is A La Turka the official caterer for Istanbulive at Central Park's SummerStage, but its clients also include:

  • Turkish Airlines
  • Permanent Mission of Turkey to the United Nations
  • Turkish Consulate General in New York

Customer Reviews

Great rest. Food delicious and not expensive
Judy S. · March 2, 2015
Delicious fresh food at reasonable prices. Great neighborhood go-to restaurant.
Patricia H. · August 3, 2017
Good service and great food.
Elaine G. · June 28, 2017

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.