A Taste of Sensu


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In a Nutshell

Master chef Ken Arnone uses Kobe beef & crafts interesting sushi rolls in sprawling eatery with slate-gray, ultra-modern design

The Fine Print

Promotional value expires Jul 4, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per table. Must purchase 1 food item. Dine-in only. Not valid at Detour or Sensu. Valid only at listed location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Ancient Romans believed dining in a beautiful setting aided digestion, which is why Augustus Caesar held all his banquets inside his imperial snow globe. Digest like an emperor with today’s Groupon to A Taste of Sensu in Carmel.

The Deal

$20 for $40 worth of elegant Asian fusion cuisine and drinks

  • Asian fusion menu created by master chef Ken Arnone includes:
  • Red snapper sashimi ($18)
  • Kobe beef tataki ($26)
  • Togarashi-spiced salmon ($22)
  • Specialty drinks menu
  • Sprawling, two-story dining venue with elegant red and gray color scheme <p>

Taste of Sensu

Successful cooking is largely a matter of knowing when to stick with tradition and when to innovate. At Taste of Sensu, tomato salsa adds a kiss of acidity to unorthodox lobster-tail taco. Crisp toast supports pulverized shrimp and ruby-red spicy tuna jam, time-tested sushi ingredients configured in an adventurous fashion. Chefs lace sushi rolls with attention-grabbing ingredients and textures; the Cabo Roll, for instance, combines shrimp tempura and tuna with seared beef, pickled jalapeño, and chipotle mayonnaise, and the spicy tuna roll gets its crunch from hearts of romaine lettuce. Toasting glasses in the dining room brim with sparkling sake, wines fermented on the West coast, and fruity cocktails like the air tanks of an amateur scuba diver.

Customer Reviews

The food was very tasty and delicious
Colleen W. · July 4, 2012
Server created a veggie mix roll for me, it was delicious. Also, my boyfriend loved his lobster roll. I tried it and thought it was yummy too. Great food and my martini was yummy too! Cute little place, we will be back.
Megan B. · July 2, 2012
Catherine P. · July 2, 2012

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