Mussel-Pot Dinner for Two or Four with Entrees and Wine or Beer at Acacia (Up to 50% Off)

Huntington Village

258 Ratings

Value Discount You Save
$115 50% $58
Give as a Gift
Limited quantity available
Over 650 bought

In a Nutshell

Eleven different mussel pots, yellowfin tuna, and filet mignon at Chef Matthew Maxwell’s seafood spot

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation recommended. Dine-in only. Must be 21+ to consume alcohol. Must be seated before 6PM on Saturday. Cannot be combined with any other promotions or offers. Not valid for bar seating. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Acacia - Huntington Village: Mussel-Pot Dinner for Two or Four with Entrees and Wine or Beer at Acacia   (Up to 50% Off)

Choose Between Two Options

$57 for a mussel dinner for two ($115 value), which includes:

  • One mussel pot (up to a $25 value)
  • Two entrees (up to a $35 value each)
  • Two glasses of wine or beer (up to a $10 value each)

$115 for a mussel dinner for four ($230 value), which includes:

  • Two mussel pots (up to a $25 value each)
  • Four entrees (up to a $35 value each)
  • Four glasses of wine or beer (up to a $10 value each)

Diners pick items from the menu.

Acacia

Acacia's menu changes with the tides, its dinner and soup specials reflecting that day's freshest hand-chosen seafood and produce. With that rotating bounty, Culinary Institute of America–trained executive chef Matthew Maxwell and his staff create a marine-focused fine-dining menu that includes nearly a dozen globally inspired dishes made with Maine-caught wild mussels on the weekends.

A review on Newsday's ExploreLI blog described the food and low-lit ambience alike as "full-flavored and fun." When the clock strikes 11 p.m. on Friday and Saturday, Acacia transforms into a hangout where hip DJs, hip people named D.J., and specialty cocktails draw crowds.

Tips

258 Ratings

Very good
Jeffrey S. · July 30, 2015
Great Food, Great Service
Randy S. · June 19, 2015
The bartenders and waiters were very friendly and their service was outstanding!!
Brenda M. · June 11, 2015

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