All reviews are from people who have redeemed deals with this merchant.
Reviewed June 26, 2015
Reviewed July 4, 2013
Reviewed January 19, 2013
What You'll Get
Eating healthy can raise questions such as, "Are crayons a fruit or a vegetable?" and "How many steaks does a growing baby need?" Answer culinary inquiries with this Groupon.
$5 for $10 Worth of Açai Bowls or Smoothies
The menu of healthy fruit treats includes a kodiak smoothie with açai, banana, strawberries, and almond milk ($5/12 oz.), a reef bowl with an açai-berry blend, banana, coconut, granola, and honey ($5.40/8 oz.), and a build-your-own açai bowl starting at $4.50, with toppings starting at $0.50/each.
The Fine Print
Promotional value expires Oct 4, 2012. Amount paid never expires. Limit 1 per person, may buy 3 additional as gifts. Limit 1 per table. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Acai Alaska
While living in Hawaii, CJ and Julia von Imhof got hooked on açai bowls, colorful portions of fruits munched by surfers for a natural, vitamin-packed energy boost. The base of the bowls, açai, is a restorative fruit found in Brazilian palm trees, rumored to be a superfood for its high antioxidant content and ability to deflect bullets. The von Imhofs craved the superhealthy food when they moved to Alaska, inspiring them to open their own açai café and “healthy-lifestyle shop.”
The little restaurant brought a slice of island life to Alaska; as a food critic at the Anchorage Daily News wrote, “A distinctly Hawaiian influence was evident on my first visit; I was instantly transported to a beachfront surf shack.” The shop’s signature dish, the açai bowl, starts with a base of açai blended with dark berries and topped with a tasty variety of tropical fruits, chia seeds, chopped almonds, goji berries, spirulina, and bee pollen. The vegan-friendly bowls contain no added sugars or preservatives, yet still taste as sweet as dessert, breakfast cereal, or revenge, leading to delighted reviews by food critics from Examiner.