Tasting new, exotic flavors can be scary at first but also quite memorable, just like a dream in which the wolf that's chasing you turns out to represent your own untapped career potential. Face your hunger with this Groupon.
Choose Between Two Options
- $20 for $40 worth of Portuguese and Brazilian cuisine for two or more
- $35 for $70 worth of Portuguese and Brazilian cuisine for four or more
Brazilian Rodizio, which features rotisserie grilled meats seasoned and carved table-side by Brazilian gauchos and also includes a salad bar, is available Tuesday–Sunday evenings. The menu includes calamari with spicy tomato sauce ($11), Sandes de Carne de Vaca sandwiches with grilled steak, sautéed onions, and peppers ($10), pan-seared salmon with a lemon, caper, and white-wine sauce and served with rice and sautéed vegetables ($19), and Adega-style crème brûlée ($3).
This Groupon is not valid until April 14, 2013.
Adega Portuguesa Restaurant
When Antonio “Trigo” Da Silva moved to Hawaii in 2007, he found a community of people who wanted to learn more about their own Portuguese heritage. That’s why he opened Adega Portuguesa Restaurant in Chinatown. There, visitors can sample traditional dishes such as Portuguese-style bean soup, Northern Portuguese–style codfish, or bitoque—a dish made by crowning a new york strip steak with brown gravy and a fried egg.
On Fridays and Saturdays, the eatery’s cooks also prepare Brazilian dishes such as feijoada, a medley of black beans, beef, pork, sausage, and bacon stewed with farofa and sliced orange. Beer, cocktails, and imported wines wash back each bite. In addition to tasting traditional foods, guests can dance to live Portuguese music or learn the native tongue in Portuguese language classes.
82% of 209 customers recommend
“Praying you will move to a great location!”
“The pork loin -vinegar- was very tough, though thin.”
“Music was fun and food was great. We got good recommendations for the food by the singer. It was fun watching some of the customers dancing in the aisle and even...”
“Music was fun and food was great. We got good recommendations for the food by the singer. It was fun watching some of the customers dancing in the aisle and even better when the singer came down to dance too.”