From its cozy, colorful space on Thornton Ave., Adobolicious churns out an extensive menu of contemporary Filipino cuisine. These include traditional dishes such as lumpia shanghai, lechon, and of course, adobo. Adobolicious specialities include the popular Adobo burrito packed with pork or chicken, plus adobo rice, pico de gallo with mango, cheese, and salsa. Tacos, rice plates, and soups round out the eclectic spread, including a pork sinigang soup that's simmered in a tamarind broth with a medley of vegetables. And to conclude meals, guests can indulge in Filipino desserts including buko pandan and halo halo.