Mozzarella-Making Class or Italian Food at Agostino Italian Specialties & Catering (Up to 53% Off). 4 Options.


Value Discount You Save
$140 47% $65.25
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Limited quantity available
Over 350 bought

In a Nutshell

Students learn to make mozzarella while sipping wine and tasting imported cheese; diners enjoy hot and cold sandwiches and fresh desserts

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person. Valid only for option purchased. Limit 1 per table. Limit 1 per visit. Reservation required for cheese-making class; subject to availability. Dine-in or take out. Not valid with any other promotional coupons. Not valid on pre-packaged grocery items. Valid only on prepared foods. No cash back. Cafe closes at 6 pm Mon.-Sat., and 4pm on Sunday. Not valid on Christmas, Thanksgiving, New Years, New Years Eve, Easter, Memorial Day & Labor Day. Maximum class size is 10 people. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Cooks teach by using a hands-on approach, which is more effective than mailing students a box filled with flour, eggs, some matches, and a note that says "cookies?" Get your hands dirty with this Groupon.

Choose from Four Options

  • $74.75 for a two-hour mozzarella-making class for two (a $140 value)
  • $131.25 for a two-hour mozzarella-making class for four (a $280 value)
  • $10 for $20 worth of Italian prepared foods at lunch or dinner for two
  • $19 for $40 worth of Italian prepared foods at lunch or dinner for four

The class, which covers the history of mozzarella and how to make it, includes complimentary glasses of wine and a sampling of imported cheese and italian bread. Students also receive a cheese-making instructional DVD to take home. See the menu.

Agostino Italian Specialties & Catering

Chef Anthony Agostino reveres freshness above all else. That's why, after graduating from the Institute of Culinary Education in New York City, he embarked on a journey to open his own Italian café where he'd call the shots. Seven years later, his journey both ended and began anew when he debuted Agostino Italian Specialties & Catering. Here, chef Anthony crafts everything fresh every day—he even makes his own mozzarella (and shows customers how to do so at a cheese-making class). Sandwiches, wraps, salads, soups fill the regular menu, and various American and Italian cold cuts and cheeses are sliced at the deli.

Customer Reviews

We went there for the cheese making class and we had an AMAZING time!! Sonny was such a nice, funny, helpful and pleasant person. I would've stayed there for longer if we could. I'd never been to Agostino's before the class, but we are definitely going to be making regular trips there. The food was so delicious and fresh. I highly recommend anything at Agostino's from deli sandwiches to the cheese making class. Thanks Sonny!
Cherilyn N. · January 23, 2015
This was a fun night out, very casual and informative, we came away with a fresh ball of mozzarella and load of Italian bread to enjoy at home!
Colleen J. · January 16, 2015
Amazing class!
Jen · November 18, 2014
Merchant Location Map
  1. 1


    140 Main St.

    Manasquan, NJ 08736


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