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Mozzarella-Making Class for Two or Four at Agostino Italian Specialties & Catering (Up to 56% Off)

The Scone Shoppe

99% of 104 customers recommend

from $79
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Value Discount You Save
$180 56% $101
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In a Nutshell

Students learn to make mozzarella while sipping wine and tasting imported cheese

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per group per visit. Valid only for option purchased. Reservation required. Must be 21 or older to receive alcoholic beverages. Not valid with any other promotions. Maximum class size is 10 people. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Cooks teach by using a hands-on approach, which is more effective than mailing students a box filled with flour, eggs, some matches, and a note that says "cookies?" Get your hands dirty with this Groupon.

Choose from Two Options

  • $79 for a two-hour mozzarella-making class for two ($180 value)
  • $159 for a two-hour mozzarella-making class for four ($360 value)

The class, which covers the history of mozzarella and how to make it, includes complimentary glasses of wine and a sampling of imported cheese and italian bread. Students also receive a cheese-making instructional DVD to take home.

Agostino Italian Specialties & Catering

Chef Anthony Agostino reveres freshness above all else. That's why, after graduating from the Institute of Culinary Education in New York City, he embarked on a journey to open his own Italian café where he'd call the shots. Seven years later, his journey both ended and began anew when he debuted Agostino Italian Specialties & Catering. Here, chef Anthony crafts everything fresh every day—he even makes his own mozzarella (and shows customers how to do so at a cheese-making class). Sandwiches, wraps, salads, soups fill the regular menu, and various American and Italian cold cuts and cheeses are sliced at the deli.


Tips

  • “Go a little bit hungry...the antipasto was wonderful and the fresh warm mozzarella was unlike anything i ha e ever tried....he made fresh burreta as well....i left...”

    “Go a little bit hungry...the antipasto was wonderful and the fresh warm mozzarella was unlike anything i ha e ever tried....he made fresh burreta as well....i left stuffed and sooooooo excited to make my own mozzarella...anthony made you feel at home....he was wonderful.”

  • “Anthony was amazing he held a great class, I attended with my gf and another couple. We had a great time learning the process and of course tasting the delicous...”

    “Anthony was amazing he held a great class, I attended with my gf and another couple. We had a great time learning the process and of course tasting the delicous cheese as well. Highly recommended to anyone, get a reservation before they are full. :)”

  • “Excellent learning experience, fun and Anthony is great teacher.”

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    The Scone Shoppe

    1930 Route 88

    Brick, NJ 08724

    +17187024267

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Culinary tools and activities, from cooking demos to kitchen appliances
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