All reviews are from people who have redeemed deals with this merchant.
Reviewed August 29, 2013
Reviewed June 13, 2013
Reviewed May 11, 2013
What You'll Get
Going out to eat is a popular choice for a first date, second only to visiting a jeweler to pick out first-date rings. Take it slow with this Groupon.
Choose Between Two Options
$35 for dinner and drinks for two (a $73 value)
- One appetizer (up to a $17 value)
- Two entrees (up to an $18 value each)
- Two draft beers or glasses of wine (up to a $10 value each)
$65 for dinner and drinks for four (a $146 value)
- Two appetizers (up to a $17 value each)
- Four entrees (up to an $18 value each)
- Four draft beers or glasses of wine (up to a $10 value each)
The menu’s appetizers of spicy tuna tartare and buffalo-style chicken wings give way to such entrees as spaghetti with meatballs and falafel burgers slathered in tart tzatziki sauce. The drink list features eight draft beers that include Guinness and Goose Island IPA, along with 10 wines by the glass ranging from an Italian pinot grigio to an Argentinian cabernet sauvignon.
The Fine Print
Promotional value expires Aug 30, 2013. Amount paid never expires. Limit 3 per person. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid for happy hour specials. Must purchase 1 food item. Not valid during Knicks and Nets playoff games. Alcohol is not discounted more than 50%. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Ainsworth Park
Ainsworth Park’s 65 TVs broadcast the latest sports games, but the gourmet eatery is far from a typical sports bar. Nestled in the heart of Union Square, the 7,000-square-foot space mixes high and low—in both the literal sense, with a mix of low-slung couches and lofty, chandelier-dotted ceilings, and a metaphorical one. The culinary team grills premium cuts of steak, such as filet mignon and bone-in rib eye, alongside classic sports-bar fare enhanced with upscale touches. The house BLT, for example, adds a seared tuna steak to its traditional ingredients, and the grilled-cheese sandwich swaps out the standard neon-orange filling for rich gruyere and caramelized onions. The bar takes a similar approach with their array of cocktails, such as the house bloody mary, which incorporates Belvedere vodka, a splash of Texas Pete hot sauce, and a celery stalk plucked from the Monopoly man’s own garden.