Five-Course Cooking Class for One or Two at Al Boccalino (Up to 67% Off)

Pioneer Square

497 Ratings

Value Discount You Save
$120 62% $75
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Limited quantity available
Over 110 bought

In a Nutshell

Chef with 40+ years of experience demonstrates traditional Italian cooking techniques in hands-on classes limited to 10 people

The Fine Print

Promotional value expires Aug 22, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as gifts. Limit 1 per person per visit. Valid only for option purchased. Reservation required. 24hr cancellation notice required or fee up to Groupon price may apply. Must be at least 18 years old and 21 years old to drink alcoholic beverages. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Al Boccalino - Pioneer Square: Five-Course Cooking Class for One or Two at Al Boccalino (Up to 67% Off)

Learning how to cook is a useful way to impress friends at dinner parties and bait the food critic who won’t move out of your basement. Mince your way to success with this Groupon.

Choose Between Two Options

  • $45 for a five-course interactive cooking class for one (up to a $120 value)
  • $79 for a five-course interactive cooking class for two (up to a $240 value)<p>

Chef Luigi DeNunzio of Al Boccalino leads small, hands-on classes limited to 10 people, showing students how to carefully prepare five courses of a traditional Italian meal. The exact menu changes, but all sessions conclude with students sitting down to devour the feast they’ve helped to create. Click here to see a sample menu. Classes can be scheduled starting at 7 p.m. Monday-Saturday. Participants must be 18 or older.<p>

Al Boccalino

Growing up in the Italian port town of Brindisi, Luigi DeNunzio frequented the colorful outdoor markets with his father. Surrounded by stalls bursting with local produce, meat, fish, and dairy, Luigi discovered his love of rustic cuisine composed from the freshest regional ingredients. After immigrating to Seattle in 1977, Luigi amassed experience in both cooking and business while working at a handful of the city’s Italian restaurants. In 1989, he opened Al Boccalino, where tables covered in white linen host plates of hearty Italian fare. Since then, Luigi has expanded his oeuvre to include cooking classes as well as a second, more casual eatery, Café Bengodi.

Seattle's Little Italy Al Boccalino

Growing up in the Italian port town of Brindisi, Luigi DeNunzio frequented the colorful outdoor markets with his father. Surrounded by stalls bursting with local produce, meat, fish, and dairy, Luigi discovered his love of rustic cuisine composed from the freshest regional ingredients. After immigrating to Seattle in 1977, Luigi amassed experience in both cooking and business while working at a handful of the city's Italian restaurants. In 1989, he opened Al Boccalino, where tables covered in white linen host plates of hearty Italian fare. Since then, Luigi has expanded his oeuvre to include cooking classes as well as a second, more casual eatery, Café Bengodi.

Tips

497 Ratings

Had a great time learning and making new friends. Bill was hilarious!!
Arlis G. · 2 days ago
We did the cooking class, and had a really good time. We saw many not so kind reviews and I was really happy to find that I didn't share the same review. It was a fun and entertaining night out!
Alana B. · 7 days ago
Fun and so informative!
Julia P. · July 28, 2016

Edifying activities to expand your horizons
Impress your date with romantic restaurants and activities for two
Hone your culinary prowess
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