Everybody loves eating ribs because they're delicious and when you're done you have a tiny xylophone made of bones. Play with your food with this Groupon.
$24 for a tailgating package (a $56.96 value)
- Three pounds of pulled pork or chicken
- One side, including spicy collard greens, brunswick stew, or mac and cheese
- Barbecue sauce
- See the menu
After Al Boyce retired from playing football for the Kansas City Chiefs, a new world was calling to him: the rib-sticking world of soul food. After starting his first venture in Kansas City, Boyce began populating the Atlanta area with southern cooking in the form of Chazz’s Place, a pair of eateries named after his son. Al’s Barbeque is his fourth restaurant, where the scent of slow-smoked boneless meat sluices through the air and induces salivation like a rabbit placed in front of Elmer Fudd. Heaping plates of shrimp and grits compete for attention with barbecue ribs, pork chops, and chicken that’s grilled or southern-fried with buttermilk. Housemade sides of collard greens, baked beans, and black-eyed peas round out each meal.