Four-Course Middle Eastern Dinner for Two, Four, or Six at Al-Sultan Restaurant (Up to 58% Off)
Similar deals
Jaime
Shawarma, falafel, kebabs & halal meats culled from Middle Eastern recipes & praised by Times Colonist critic as 2011 top Victoria eatery
Mediterranean civilizations invented many lasting concepts, developing astronomy to explain the cosmos and democracy to equally divide beef kebabs. Split a skewer with today's Groupon to Al-Sultan Restaurant. Choose from the following options:
- For $35, you get a Middle Eastern dinner for two (up to a $75.29 total value, including HST). Dinner includes:
- One side of hummus (a $5 value)
- Two lentil soups (a $4 value each)
- Two entrees (up to a $22 value each)
- Two soft drinks (a $2 value each)
- Two desserts (up to a $3.50 value each)
- For $65, you get a Middle Eastern dinner for four (up to a $150.58 total value, including HST). The dinner includes:
- Two sides of hummus (a $5 value each)
- Four lentil soups (a $4 value each)
- Four entrees (up to a $22 value each)
- Four soft drinks (a $2 value each)
- Four desserts (up to a $3.50 value each)
- For $95, you get a Middle Eastern dinner for six (up to a $225.87 total value, including HST). The dinner includes:
- Three sides of hummus (a $5 value each)
- Six lentil soups (a $4 value each)
- Six entrees (up to a $22 value each)
- Six soft drinks (a $2 value each)
- Six desserts (up to a $3.50 value each)
Culled from traditional Middle Eastern recipes, Al-Sultan's Halal menu has earned the eatery distinction as one of the Times Colonist's 2011 top 20 Victoria restaurants. A smear of hummus on pita opens groups' multifaceted meals, and helpings of lentil soup with onions prep palates for the evening's remaining edible Olympics. Diners each choose their own entree, such as the shawarma platter, that opens culinary journeys with sweetly spiced marinated chicken, grilled pita bread, and videos of taste buds' friends relaxing by the Dead Sea. Vegetarians can cut their teeth on meat-free entrees such as grape-vine leaves stuffed with rice and herbs, or the restaurant's falafel plate, highly regarded by Times Colonist food critic Pam Grant as the she has eaten in Victoria. Sweet finales arrive the form of classic Middle Eastern desserts such as flaky baklava or fragrant basbousa, a mélange of semolina, almond, and coconut drizzled in sweet syrup. Decorated with lush plants, richly patterned rugs, and wrought-iron lamps, the restaurant's interior offers ample space for group dinners or kebab tug-of-wars.
Shawarma, falafel, kebabs & halal meats culled from Middle Eastern recipes & praised by Times Colonist critic as 2011 top Victoria eatery
Mediterranean civilizations invented many lasting concepts, developing astronomy to explain the cosmos and democracy to equally divide beef kebabs. Split a skewer with today's Groupon to Al-Sultan Restaurant. Choose from the following options:
- For $35, you get a Middle Eastern dinner for two (up to a $75.29 total value, including HST). Dinner includes:
- One side of hummus (a $5 value)
- Two lentil soups (a $4 value each)
- Two entrees (up to a $22 value each)
- Two soft drinks (a $2 value each)
- Two desserts (up to a $3.50 value each)
- For $65, you get a Middle Eastern dinner for four (up to a $150.58 total value, including HST). The dinner includes:
- Two sides of hummus (a $5 value each)
- Four lentil soups (a $4 value each)
- Four entrees (up to a $22 value each)
- Four soft drinks (a $2 value each)
- Four desserts (up to a $3.50 value each)
- For $95, you get a Middle Eastern dinner for six (up to a $225.87 total value, including HST). The dinner includes:
- Three sides of hummus (a $5 value each)
- Six lentil soups (a $4 value each)
- Six entrees (up to a $22 value each)
- Six soft drinks (a $2 value each)
- Six desserts (up to a $3.50 value each)
Culled from traditional Middle Eastern recipes, Al-Sultan's Halal menu has earned the eatery distinction as one of the Times Colonist's 2011 top 20 Victoria restaurants. A smear of hummus on pita opens groups' multifaceted meals, and helpings of lentil soup with onions prep palates for the evening's remaining edible Olympics. Diners each choose their own entree, such as the shawarma platter, that opens culinary journeys with sweetly spiced marinated chicken, grilled pita bread, and videos of taste buds' friends relaxing by the Dead Sea. Vegetarians can cut their teeth on meat-free entrees such as grape-vine leaves stuffed with rice and herbs, or the restaurant's falafel plate, highly regarded by Times Colonist food critic Pam Grant as the she has eaten in Victoria. Sweet finales arrive the form of classic Middle Eastern desserts such as flaky baklava or fragrant basbousa, a mélange of semolina, almond, and coconut drizzled in sweet syrup. Decorated with lush plants, richly patterned rugs, and wrought-iron lamps, the restaurant's interior offers ample space for group dinners or kebab tug-of-wars.
Need To Know Info
About Al-Sultan Restaurant
Customer Reviews
- food
- service
- owner
- price
- meal