The colorful meals created in the Middle East can be attributed to a rich culture filled with high-definition vegetable gardens. Bite into a vivid feast with today's Groupon to Aladdin's Café. Choose between two options:
- For $20, you get a three-course meal for two people (up to a $39.96 value), including:
- One appetizer (up to a $5.99 value)
- Two entrees (up to a $14.99 value each)
- One dessert (up to a $3.99 value)
- For $35, you get a three-course meal for four people (up to a $79.92 value), including:
- Two appetizers (up to a $5.99 value each)
- Four entrees (up to a $14.99 value each)
- Two desserts (up to a $3.99 value each)
The hummus handlers of Aladdin's Café fresh-bake flatbread and create meat-filled, vegetarian, and vegan eats to populate their traditional Syrian and Mediterranean menu. Begin by digging into an appetizer such as a hot mazza of mehumara, which conducts a symphony infused with sweet notes of walnuts, garlic, and pomegranate, accompanied by a sidekick of warm, fresh-baked pita bread. Next, toasty warm falafel orbs decorate a pita disk stacked with lettuce, onions, and tahini sauce on the falafel sandwich, escorted by a side of soup or salad. Other dinner options include the two skewer kafta kabob, speared with charbroiled onions and spicy beef sirloin, which not only serves as a savory meal but leaves the eater with perfect support beams for a dollhouse. Finish off with your choice of the daily dessert options; recent selections have included cheesecake and crème brûlée with apricot and orange.
The casual bistro offers an intimate dining experience with 11 cloth-draped tables placed between vibrant yellow and red walls splashed with colorful décor. Paying cuisine forward, Aladdin's regularly participates in local festivals and neighborhood events by dishing out a bevy of gourmet fare baked with their hard-working hands and love-filled fingertips.
Aladdin's Cafe
Aladdin's Cafe celebrates the cuisines of Syria and the Mediterranean, creating fresh, authentic dishes with bountiful vegetarian offerings. Vegan spinach pies combine fresh-cut spinach with lemon-juice-marinated onions, sumac, and extra virgin olive oil; vegetarian kabobs skewer assorted vegetables served over basmati rice. For carnivores, there are lamb shawarma pitas flavored with pickles and tahini sauce, as well as charbroiled chicken kabobs and much more.
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