Popcorn Machine, Jumper, or Jumper and Popcorn Machine with 20 Chairs from ALL OUR KIDS (Up to 36% Off)

Los Angeles

11 Ratings

Value Discount You Save
$65 31% $20
Give as a Gift
Limited quantity available
Over 80 bought

In a Nutshell

Liven up kids’ birthday parties with rentals of popcorn machines, jumpers, tables, chairs, and cotton candy-makers

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Must be 18 or older. Reservation required, 48-hour advanced notice required. Merchant's standard cancellation policy applies (any fees not to exceed Groupon price). Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Valid only for option purchased. Subject to availability. Delivery available to locations within 15 mile radius of 90037. Additional fee for delivery. Additional fee for public parks. Additional fee for Federal Holidays including: July 4th, Christmas, New Years Eve, and Easter. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose from Three Options

  • $45 for an all-day concession machine rental with choice of popcorn, cotton candy, or hot dog roller ($65 value)
  • $95 for an all-day combo jumper rental ($140 value)
  • $115 for a jumper and choice of hot dog/popcorn/cotton candy machine with two tables and 20 chairs ($181 value)

Popcorn: Edible Explosives

There are many varieties of corn, but only one has a husk capable of creating a delicious pop. Groupon made a study of the starchy snack to tell you how it happens.

Popcorn may end up as a deliciously benign treat, but it only gets that way as a result of a catastrophic process—one that mimics the rupture of an exploding water boiler or gas tank. Each kernel’s hull contains starch and a little bit of water, the latter of which expands as it’s heated. Once the internal temperature reaches around 450 degrees, the water becomes steam, creating intense pressure. This pressure builds and builds until—POP!—the kernel explodes with enough force to turn itself inside out, expanding to 40–50 times its original size. The starch solidifies into the familiar fluffy shape, and—aside from getting topped with butter or strung together to feed a Christmas tree’s squirrels—the corn’s transformation is complete. Not all kernels have sufficient moisture content to burst, however, which is why almost any bag, carton, or tub of popcorn includes at least a handful of unpopped kernels at the bottom.

Popcorn has been erupting for centuries, if not millennia, and methods of popping have evolved over the years. Early popcorn enthusiasts brought corn to the desired temperature by mixing kernels with sand that had been heated in a fire. Cooking approaches evolved with technology, but it wasn’t until the late 19th century that portable poppers made it possible for vendors to travel with crowds, stoking demand for a crunchy snack.

Customer Reviews

11 Ratings

Fantastic vendor! Great customer service and great products. Would highly recommend!
Shannon S. · June 14, 2015
Nice family run business. Reliable and friendly.
Limor M. · January 19, 2015

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