All reviews are from people who have redeemed deals with this merchant.
Reviewed August 28, 2013
Reviewed August 17, 2013
Reviewed August 4, 2013
What You'll Get
Foodies love to spend their time trying out all kinds of restaurants, just as Sleepies like to lie on all the mattresses at the furniture store. Unleash your inner aficionado with this Groupon.
Choose Between Two Options
$20 for an Indian meal for two (up to a $41.10 total value)
$40 for an Indian meal for four (up to a $82.20 total value)<p>
- One appetizer per pair (up to a $9.95 value)
- One entree per person (up to a $13.95 value each)
- One order of bread or one accompaniment per pair (up to a $3.25 value)<p>
Appetizers include vegetable samosas and pakoras, and entrees include tandoori salmon, chicken tikka masala, and palak paneer. See the full menu. Customers may upgrade to higher-priced entrees for an additional fee.<p>
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Not valid on 5/4/13. Reservation required; subject to availability. Not valid on holidays or special occasions at the restaurant. Not valid for daily specials. Must use promotional value in 1 visit. Mandatory 15% gratuity is applied to pre-discounted bill and is not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About An Indian Affair
Chef Gary Bakshi, who grew up in New Delhi, has always been smitten with the spices and flavours of India. As a young man, he trained at the five-star Maurya Sheraton Hotel, where he honed the culinary skills that would carry him through the next 26 years working in local kitchens. In 2005, he and his wife Anu decided to bring the sensuous tastes of India to Vancouver, where they opened An Indian Affair. Within the warm, romantic eatery, Gary crafts a menu that's marked by contemporary takes on Indian classics, such as mango chicken topped with crackling mustard seed.