Choose Between Two Options
C$13 for an Indian lunch or dinner for two (C$24.99 value)
- One vegetarian samosa or medu vadai appetizer
- One dosa
- One entree
C$26 for an Indian lunch or dinner for four (C$49.98 value)
- Two vegetarian samosa or medu vadai appetizers
- Two dosas
- Two entrees
View the menu. A dosa is a fermented crepe made from rice batter and black lentils. At Ananda Bhavan Dosa & Tandoori, they are served with a variety of stuffings, including masala, egg, vegetable curries, and butter chicken.
Ananda Bhavan Dosa & Tandoori
Mint leaves, chili peppers, and cilantro. Each provides a unique flavor at Ananda Bhavan Dosa & Tandoori, where chefs use them to create traditional dishes such as vegetable samosas, lamb curry, and fried fish masala. Of course, the centerpiece here is the clay tandoori oven, which imbues marinated chicken and garlic naan with the unmistakable taste of India. Sample a bit of everything at the lunch or dinner buffet, where you can fill your plate or inflatable kiddie pool with as much as it can hold.