$15 for $30 Worth of Authentic Indian Cuisine at Angeethi. Two Locations Available.
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Restaurant whips up such subcontinental savories as malai kebab & salmon masala tandoori with fresh-blended spices
Indian fare's blend of sweetness and spice rivals that of a love sonnet carved into a jalapeño. Set your heart afire with today's Groupon: for $15, you get $30 worth of authentic Indian cuisine at Angeethi. Choose between the following locations: Herndon or Leesburg.
Angeethi serves an extensive menu of traditional Indian cuisine with warm spices blended fresh daily, pleasing palates in welcoming surroundings. Herndon's menu includes continent-spanning stir-fries such as spicy vegetable manchurian ($12) and chili paneer with homemade cheese cut into cubes perfect for impromptu tabletop Yahtzee tournaments ($14). The Leesburg menu overlaps with Herndon's to serve saffron-kissed tandoori grill fare such as the malai kebab with chicken soaked in yogurt, almonds, cashews, and mild spices ($14) and salmon masala tandoori with fresh wild salmon in lemon juice and spices ($18). Clay-baked onion kulcha ($2.50) soaks up spilled sauces and family secrets, and Kashmiri naan packs in dessert-friendly layers of cherries, almonds, raisins, and brown sugar ($2.50).
Restaurant whips up such subcontinental savories as malai kebab & salmon masala tandoori with fresh-blended spices
Indian fare's blend of sweetness and spice rivals that of a love sonnet carved into a jalapeño. Set your heart afire with today's Groupon: for $15, you get $30 worth of authentic Indian cuisine at Angeethi. Choose between the following locations: Herndon or Leesburg.
Angeethi serves an extensive menu of traditional Indian cuisine with warm spices blended fresh daily, pleasing palates in welcoming surroundings. Herndon's menu includes continent-spanning stir-fries such as spicy vegetable manchurian ($12) and chili paneer with homemade cheese cut into cubes perfect for impromptu tabletop Yahtzee tournaments ($14). The Leesburg menu overlaps with Herndon's to serve saffron-kissed tandoori grill fare such as the malai kebab with chicken soaked in yogurt, almonds, cashews, and mild spices ($14) and salmon masala tandoori with fresh wild salmon in lemon juice and spices ($18). Clay-baked onion kulcha ($2.50) soaks up spilled sauces and family secrets, and Kashmiri naan packs in dessert-friendly layers of cherries, almonds, raisins, and brown sugar ($2.50).
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About Angeethi
A charcoal clay oven roars to life every morning in Silk’s kitchen in preparation for a day full of roasting meats and vegetables and baking fresh breads including roti and naan. The authentic tandoor prepares a menu rich in traditional flavors derived from spices imported from all over India. A dash of pure saffron, wild black cardamom, and cinnamon enhances platters of long-grain basmati rice, a standard side dish that enhances lamb, seafood, chicken, and vegetarian dishes alike. Waiters shuttle chosen plates out to a regal dining room full of carved, throne-like dining chairs, gilded statues of deities, and napkins fancifully folded into fork-size saris.