$32 for a Pan-Asian Lunch or Dinner for Two. Groupon Reservation Required.


Limited quantity available
Over 80 bought

In a Nutshell

Lunch or dinner is composed of fare from countries such as Thailand, Japan, Korea, India, and Laos and made with Noy Makmok’s modern touch

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Must schedule reservation on www.groupon.com. Valid for reservations starting on 8/5. Cancellations permitted up to 60 minutes prior to your reservation. No refunds if you do not show up for your reservation. Offer valid only at scheduled reservation time. Limit 1 per table. Dine-in only.Cannot be combined with other offers or in-house promotions. Not valid on federal holidays. Must be 21 or older with valid ID to purchased alcohol. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

What You Get

$32 for a pan-Asian lunch or dinner for two

  • Two miso soups or salads
  • One Small Tastes item
  • Two kitchen entrees or two sushi rolls
  • See the full menu.

How It Works

Reservations may only be made at times available on Groupon. You may select “Check Availability” to book at purchase, or book later by following these steps:

  • Purchase deal
  • Visit “My Groupons” or tap the mobile app to make a reservation
  • Select day and time online to secure reservation
  • Show up for your reservation and mention your name and the word “Groupon” to the host—they’ll be waiting to welcome you.

Anna's Asian Grill & Sushi Bar

Anna Makmok and her mother, Noy, have grown accustomed to sharing their contemporary pan-Asian cuisine with Chicagoans. In addition to helping found Thalia Spice, Anna and Noy have spread their influence by founding Anna's Asian Grill & Sushi Bar and Anna's Asian Bistro & Sushi Bar. The common theme uniting all of these restaurants is their eclectic cuisine, which consists of Thai, Japanese, Korean, Indian, and Laotian cooking featured alongside fare from other nations.

Noy looks to put her own mark on these familiar recipes through experimentation. This leads to dishes such as the fried avocado stuffed with spicy tuna, which was featured on an episode of Chicago's Best.

Choose Your Texture

  • Crispy : fried calamari with indian curry sauce for dipping
  • Tender : stir-fried mongolian steak that marinates in wine sauce alongside onion, scallion, bell pepper, and mushrooms
  • Creamy : the philly sushi roll with smoked salmon, avocado, and cream cheese
  • Crunchy : spicy crab rangoon
  • Everything : barbecued duck with tomato and bell pepper in a coconut milk-based red thai curry


When pairing wine with spicier cuisines, it helps to pick something with a touch of sweetness, such as an off-dry riesling. The delicacy of sushi means that an equally delicate wine—think vinho verde for white or pinot noir for red—works well. For heartier, savory dishes, consider something with fruit-forward flavors and a bit more boldness: merlot. If all else fails, choose your favorite bottle of wine and enjoy.

Customer Reviews

Everything is good at Annas. Definitely start with the tuna stuffed avacado, white Tuna app, and the short ribs. The samurai is also good. BYOB.
Jason M. · March 7, 2015
Don't let the front entrance fool you. The dining room is lovely inside!
Jennifer C. · January 22, 2015
Great sushi and pan-Asian menu. Bring a group and try lots of items from their large menu. Very savory. Gracious and guest focused staff.
Herbert S. · January 12, 2015
Merchant Location Map
  1. 1


    Irving Park Rd

    Chicago, IL 60613


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