$10 for $20 Worth of Italian Dinner Fare and Drinks at Anthony's Italian Restaurant
Similar deals
Judy
- Pizza & pasta made with signature sweet sauce
- Wine & beer menu
- Family-friendly atmosphere
The notoriously amorous effects of Italian fare nearly altered history when Zeus shunned Hera's advances and almost proposed to his lasagna. Taste the immortal flavor of Italian cuisine with today's Groupon: for $10, you get $20 worth of Italian dinner fare at Anthony's Italian Restaurant.
Anthony's Italian Restaurant's menu bursts with traditional Italian eats, and its signature sweet sauce swathes a bounty of traditional pastas and pizzas. Whether craving a hearty double crust ($11.25+/small) or a deep-dish Chicago-style pie ($11.50+/small), decorate carbohydrate canvases with a potpourri of savory toppings. Or pick a preordained specialty pizza such as the chicken bacon ranch ($11.50–$18.50) or a BLT pie ($10.25–$18). Passionate pasta patrons can twirl forkfuls of fettuccine alfredo (half order, $7.75; full order, $8.75) and unlock rich ricotta-cheese treasures trapped within the large seashell pasta ($8.50), while the hearty italian sub ($6.75) perks up palates with a combo of salami, provolone, ham, and mozzarella. To prime patrons for unbridled noodle consumption, Anthony's polishes palates with a beverage menu featuring Delicato Vineyards white zinfandel and BV Cellar's select merlot ($5/glass), as well as the suds-centric Italian brew Peroni ($3).
- Pizza & pasta made with signature sweet sauce
- Wine & beer menu
- Family-friendly atmosphere
The notoriously amorous effects of Italian fare nearly altered history when Zeus shunned Hera's advances and almost proposed to his lasagna. Taste the immortal flavor of Italian cuisine with today's Groupon: for $10, you get $20 worth of Italian dinner fare at Anthony's Italian Restaurant.
Anthony's Italian Restaurant's menu bursts with traditional Italian eats, and its signature sweet sauce swathes a bounty of traditional pastas and pizzas. Whether craving a hearty double crust ($11.25+/small) or a deep-dish Chicago-style pie ($11.50+/small), decorate carbohydrate canvases with a potpourri of savory toppings. Or pick a preordained specialty pizza such as the chicken bacon ranch ($11.50–$18.50) or a BLT pie ($10.25–$18). Passionate pasta patrons can twirl forkfuls of fettuccine alfredo (half order, $7.75; full order, $8.75) and unlock rich ricotta-cheese treasures trapped within the large seashell pasta ($8.50), while the hearty italian sub ($6.75) perks up palates with a combo of salami, provolone, ham, and mozzarella. To prime patrons for unbridled noodle consumption, Anthony's polishes palates with a beverage menu featuring Delicato Vineyards white zinfandel and BV Cellar's select merlot ($5/glass), as well as the suds-centric Italian brew Peroni ($3).