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$18 for $30 Worth of Italian Food for Dinner at Antica Trattoria

Up to 40% Off
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Customer Reviews


3,680 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

VM

Valette M. ·
Reviewed December 9, 2015
Make a reservation, they fill up fast

PM

Pamela M. ·
Reviewed February 7, 2015
Wonderful tasting food; warm service staff and owner. Definitely a place to frequent. It can be loud (Friday night)as it is bustling with many patrons - however, that would not stop me from returning

NA

Norman A. ·
Reviewed February 4, 2015
Wonderful restaurant! I would not order takeout, because I don't believe their food should be allowed to deteriorate from the fantastic presentation at the table.

What You'll Get


The best sauces, like the best imaginary friends, are rich and from the Mediterranean. Dine alone or with Esmeralda the railroad tycoon with this Groupon.

The Deal

  • $18 for $30 worth of Italian cuisine for dinner

The Fine Print


Promotional value expires 120 days after purchase. Amount paid never expires. Limit 3 per person. Limit 1 per table. Not valid with split-checks. Limit 1 per visit. Reservation required. Dine-in only. Dinner menu only. Not valid with other offers. Not valid for holidays. Not valid for special event menus, banquet menus, or catering. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Antica Trattoria


Owner and head chef Francesco Basile cut his culinary teeth as a young boy in his native Sicily, peeling potatoes and cleaning fish for traditional family feasts. After graduating from culinary school, Francesco broadened his skills and palate, mastering meals of hand-rolled pappardelle at Italian resorts and learning to craft mouthwatering feasts of Italian-American fare at bustling restaurants in southern California. By opening Antica Trattoria in 2001, he built a business dedicated to cooking with fresh ingredients and celebrating simple, traditional Italian dishes, enrapturing diners with meals of veal scaloppini, melted brie with figs jam, and seafood stews swimming in tomato-herb broth. Together with right-hand-cook Eric Ruiz, Francesco changes his menu with the seasons, delivering seafood plates tinged with the aroma of fresh herbs and fennel in the spring and walnut cream sauces and pumpkin ravioli in the autumn.

The restaurant exudes a rustic, timeless charm, with walls of bare brick decorated with tops of wooden wine crates and colorful murals of idyllic Italian countryscapes. A towering china hutch in the rear dining area evokes images of a grandmother's kitchen, and an elegant marble-topped wine bar brings forth memories of a grandmother's secret speakeasy, inviting diners to sample tasty digestifs of fine vino from across Italy and the Pacific coast.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.