Three-Course Upscale Dinner with Wine for Two or Four at The Restaurant at Applewood (Up to 52% Off)

Guerneville, CA

92% of 384 customers recommend

Give as a Gift
Over 430 bought
Limited quantity available

In a Nutshell

Locally sourced gourmet cuisine includes house-foraged mushrooms, California rack of lamb, wild-caught black cod, and fresh-grown herbs

The Fine Print

Promotional value expires Jul 11, 2013. Amount paid never expires. Limit 2 per person, may buy 2 additional as gifts. Limit 2 per table. Valid only for option purchased. Reservation required. 24hr cancellation notice required. Dine-in only. Not valid on holidays and holiday weekends. Mandatory 20% gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The year a wine was produced can dramatically increase its value, especially if it came from an era when bottles were still made from leopard pelt. Taste the past with this Groupon.

Choose Between Two Options

  • $75 for a three-course dinner for two (up to a $150 total value)
  • $145 for a three-course dinner for four (up to a $300 total value)

Each dinner includes the following per diner:

  • One appetizer (up to a $17 value), such as the pan-seared diver scallop with saffron butter
  • One entrée (up to a $38 value), such as the butter-poached halibut or cocoa-nib-crusted rack of lamb
  • One glass of wine (up to a $10 value)
  • One dessert (a $10 value), such as the hazelnut praline
  • See the complete dinner menu.

Restaurant at Applewood

At Restaurant at Applewood, gourmet Californian cuisine sings of all things local and sustainable, earning the eatery a Michelin star in 2011 and 2012, and top Zagat ratings to this day. Chefs Ty Taube and Shelley Cerneant have imbued their cooking philosophy with green practices, plucking organic herbs and vegetables from an onsite garden and collecting fresh eggs from their own hen house. Guests travel long distances to savor robust dishes such as king salmon crudo, galia melon gazpacho, or house-made rabbit sausage while relaxing in a chic country-inn hideaway among the redwoods.

Meet the Chefs

Ty Taube: Fisherman and Forager Shelley Cerneant: Ethnobotonist
A second-generation forager, Taube combs the woods for rare and delectable mushrooms to accent his dishes. He's an avid fisherman, too, and can often be seen kayaking along the Sonoma coast, casting lines for salmon and cod. In 2012, Cerneant joined the rarefied ranks of female chefs who've earned Michelin stars. She draws on a background in ethnobotany to enhance her dishes, tending an herb garden just steps away from her kitchen.

The Romance of Sonoma Wine Country

In keeping with the spirit of Sonoma County, a pages-long wine list complements the consistently fresh dishes that Cerneant and Taube prepare. Diners sit back and swirl their choice vintage as they look out over the courtyard near a stone fireplace. With decor that's simultaneously reminiscent of a French barn and an Italian Villa, Restaurant at Applewood cultivates an old-school ambiance alongside its forward-looking use of solar energy and refusal to rely upon imported mountain breezes.


The Gist

What some people are buzzing about:


Tips

92% of 384 customers recommend

  • “Chef Tyja is amazing, food is to die for :)”

  • “NICE food & quiet, serene dining room.....relaxing enjoyment of well prepared food !”

  • “The food was fantastic, very beautiful surroundings, excellent service and a great experience!”

  1. A

    Guerneville, CA

    13555 Hwy. 116

    Guerneville, CA 95446

    +17078699093

    Get Directions

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For those looking to get out of the house with the ladies
15% Bonus Savings
Get an extra 15% off local restaurants, spas, salons, and more to use within 48 hours of your Goods order! See details
80% of the people were positive about the Wine Selection, most described it as Nice.
83% of the people were positive about the Ambience, most described it as Lovely.
86% of the people were positive about the Dessert, most described it as Yummy.
93% of the people were positive about the Dinner, most described it as Nice.
86% of the people were positive about the Meal, most described it as Exquisite.
88% of the people were positive about the Atmosphere, most described it as Quiet.
Many people described the Restaurant as Beautiful. Others thought:
+ 82%

  • Beautiful
  • Perfect
  • Favorite
  • Nice
  • Cozy
- 18%

  • Expensive
83% of the people were positive about the Location, most described it as Beautiful.
98% of the people were positive about the Food, most described it as Great.
92% of the people were positive about the Experience, most described it as Great.
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