In their quest for sustainable cuisine, innovative chefs search out indigenous filet mignon trees and naturally occurring spaghetti fountains. Taste the fruits of culinary labour with today's Groupon to Aqua Kitchen and Bar, located on Water Street. Choose between two options:
- For $10, you get $20 worth of lunch fare.
- For $30, you get $60 worth of dinner fare.
Helmed by head chef Mark McCrowe, a 2009 Gold Medal Plates bronze medalist, Aqua Kitchen and Bar crafts delectable dishes from local and sustainable products. Peruse the lunch menu, then net a chunk of smoked arctic char lounging on a comfortable cream-cheese cushion, accompanied by a choice of soup, salad, or french fries ($13). The in-depth dinner menu, meanwhile, adorns deserving torsos with grilled caribou medallions doused in honorific bleu cheese peppercorn cream ($32). Wayfaring diners then shuttle on to a variety of dessert destinations ($8–$10). Meal masses masticate in Aqua's intimate, modern space, with subtle lighting and white tablecloths creating an ambience that is laid-back but elegant, like fur-lined flip-flops or a flannel tuxedo.
TripAdvisors give Aqua Kitchen and Bar an average of four owl eyes:
- The food presentation was artful and pleasing to the eye, the chef gave us all sorts of insider info on recipes. – cLouLou
- Service was professional, courteous and friendly enough. I had trout as a main course and my husband had the cornish chicken. We both were very satisfied with our choices. The plates are nicely presented. – Steffie22
310 Water St.
St John's, Newfoundland A1C 1B8Get Directions