All reviews are from people who have redeemed deals with this merchant.
Reviewed May 28, 2015
Reviewed June 17, 2012
Reviewed June 17, 2012
What You'll Get
Pizza is a more orderly way to feed a group than serving an unwieldy party sub or dousing your guests with a chili hose. Dole out slices of fun with this Groupon.
Choose Between Two Options
$19 for a pizza-and-beer package (up to a $60 total value)
- One large pizza of any style (up to a $30 value)
- Four beers before 10 p.m. or six beers for parties that arrive after 10 p.m. (up to a $30 value)<p>
$25 for a 10-punch meal card; each punch is valid for one slice of pizza or one beer (up to a $50 value)<p>
A tempting menu lists a litany of savory pies such as the artichoke with spinach ($30), meatball-and-ricotta-topped Staten Island ($30), the surimi-stuffed crab pizza ($30), and the traditional tricolor of a margherita, dressed with olive oil, plum tomato, and fresh basil ($28). Today’s deal is only valid for PBR cans or Coors Light drafts.<p>
The Fine Print
Promotional value expires May 1, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table, 2 for tables of 4 or more. Valid only for option purchased. Dine-in only. Must be 21 or older. Must include a food item for punch-card option. Alcohol is not discounted more than 50%. Valid only at Chelsea location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Artichoke Basille’s Pizza
After spending years studying pizza dough at the family restaurant in Staten Island, cousins Francis Garcia and Sal Basille set out to Manhattan to create their own mouthwatering artisanal pizzas in a hip and lively atmosphere. Like Emperor Claudius’ secret discotheque underneath the Colosseum, the Artichoke eateries combine rich Italian tradition with the revelry of modern nightlife, plying patrons with frosty beers and delicious reserve wine as they sample slices of pie decked with toppings such as fresh basil, meatballs, and artichokes. Their pizzas have captured the taste buds of celebrities such as Keith Richards of the Rolling Stones and David Chang of the momofuku restaurant group. A lineup of noncircular eats including homemade garlic sticks, meatballs, and stuffed artichokes tastefully garnishes the cheesy discuses.