Chef regularly creates both innovative and classic Italian dishes, serving several menus throughout the week
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Limit 2 per person, may buy 2 additional as gifts. Limit 1 per visit. Valid only for option purchased. Not valid on alcohol. Not valid on special menu. Not valid on federal holidays. Cannot be combined with any other offers, coupons, or deals.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Choose Between Two Options
$35 for $70 worth of Italian cuisine and non-alcoholic drinks for two
$70 for $140 worth of Italian cuisine and non-alcoholic drinks for four
If you're the type of person who always orders the same thing at restaurants, you should think twice about that strategy when visiting Arugula. That's because many of the unique dishes on the menu—such as the squid-ink linguine with shellfish and diavolo sauce, for instance—probably won't be there the next time you visit. Because chef/owner Nicholas Tomasetto is always trying something new, he assembles several different menus throughout the week, including one for Sunday brunch. There's even a special menu for family dinners on Sunday nights, during which a grandmother will be assigned to your table if you did not bring one with you.