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Athena Mediterranean Cuisine

Multiple Locations

89% of 884 customers recommend

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$40 50% $20
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In a Nutshell

Chefs forge classic Greek cuisine according to generations-old family recipes with vegetarian options available

The Fine Print

Promotional value expires Mar 14, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Dine-in only. Not valid on New Year's Day, Easter, Memorial Day, Independence Day, Labor Day, Thanksgiving, and Christmas. Not valid with special menus. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Athena Mediterranean Cuisine - Multiple Locations: $20 for $40 Worth of Authentic Greek Fare at Athena Mediterranean Cuisine in Park Slope and Cobble Hill

A restaurant meal is incomplete without its after-dinner mint, which cleanses the palate before patrons gnaw a subterranean tunnel home. Chew the scenery with today’s Groupon: for $20, you get $40 worth of Greek fare at Athena Mediterranean Cuisine, with locations on Smith Street and Sixth Avenue.

Wielding generations of family recipes, chefs fill Athena Mediterranean Cuisine's menu with hearty Greek classics. Flavor creators bask baby lamb chops in a marinade of olive oil and fresh rosemary before grilling them atop the kitchen's miniature volcano to create the paidakia sta karvouna ($23.95), and celery-root whipped potatoes accessorize plates alongside the kotopoulo sto fournou's lemon- and herb-doused cornish hen ($15.95). Appealing to incisors and molars alike, the arni ravioli glazes cheesy pasta pillows with a savory ragu of braised lamb, mushrooms, and mavrodaphne wine ($14.95). Crispy filets of salmon surround themselves with a verdant wreath of sautéed spinach in the solomos me faki ($18.95). Athena Mediterranean Cuisine's lunch dishes silence grumbling stomachs with an array of paninis and wraps ($8.95) that includes vegetarian options for diners learning to photosynthesize.

Athena Mediterranean Cuisine

Wielding generations of family recipes, chefs fill Athena Mediterranean Cuisine's menu with hearty Greek classics. Thinly sliced potatoes bask in eggplant and ground beef, and roasted lemon potatoes with vegetables accompany cornish hen doused in lemon and herbs. Appealing to incisors and molars alike, the lamb souvlaki is accompanied by a rice pilaf and greek-style salad. Vegetarian options are also available for diners learning to photosynthesize, and dinners can be punctuated by an assortment of desserts, including rum caramel bread pudding.


89% of 884 customers recommend

Soooooo good!
Arlene J B. · 13 hours ago
Great good and service. Nice atmosphere. Small place.
Donna S. · 3 days ago
The food was good and the service was great costumer service was really nice
Bernice P. · July 15, 2016
  1. 1

    Park Slope

    535 6th Ave.

    Brooklyn, New York 11215


    Get Directions
  2. 2

    Cobble Hill

    213 Smith Street

    Brooklyn, NY 11201


    Get Directions

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