$15 for $30 Worth of American Fare and Drinks at A&W of Smithfield

Smithfield

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In a Nutshell

Carhops sidle up to windows with hot dogs made from American beef, juicy burgers & floats with A&W root beer

The Fine Print

Promotional value expires Jul 11, 2012. Amount paid never expires. Limit 1 per person. Limit 1 per table. Not valid until 3/10/12. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The hamburger is an edible American icon, much like coleslaw made with shredded Norman Rockwell paintings. Bread, bite, and chew with this Groupon.

$15 for $30 Worth of American Fare and Drinks

The menu includes root-beer floats ($2.40–$5.45) and American favorites such as chili-cheese dogs ($3.75), grilled chicken sandwiches ($4.99), and triple cheeseburgers ($5.50).

A&W of Smithfield

A pink ‘59 Cadillac flips on its headlights and a waiter strides to the window. “What’ll be, Mac?” This was the golden age of carhops, when root-beer cost a nickel, and Joe Fanning built A&W of Smithfield with a hammer, saw, and a little elbow grease. Today, it is still a family operation under the ownership of Stephanie Mosca, whose sisters and kids have all slung sarsaparilla among the eatery’s carports. Those servers and their compatriots have dispensed more than one million dogs and 97,000 frosty mugs of A&W root-beer at the location. Every year, beginning on the second Saturday in March, diners drive up and flip on their lights to signal to a carhop that they are ready to order. Hot dogs made from American beef pair perfectly with root-beer floats laced in cool tufts of froth, and burgers match up to pamphlets about not feeding the cassette deck no matter how hungry it looks.

A&W of Smithfield

A pink ‘59 Cadillac flips on its headlights and a waiter strides to the window. “What'll be, Mac?” This was the golden age of carhops, when root-beer cost a nickel, and Joe Fanning built A&W of Smithfield with a hammer, saw, and a little elbow grease. Today, it is still a family operation under the ownership of Stephanie Mosca, whose sisters and kids have all slung sarsaparilla among the eatery's carports. Those servers and their compatriots have dispensed more than one million dogs and 97,000 frosty mugs of A&W root-beer at the location. Every year from March to October, diners drive up and flip on their lights to signal to a carhop that they are ready to order. Hot dogs made from American beef pair perfectly with root-beer floats laced in cool tufts of froth, and burgers match up to pamphlets about not feeding the cassette deck no matter how hungry it looks.

Customer Reviews

Bring your appetite!
Pauline F. · December 15, 2015
Delicious hot weiners and great root beer. The best service there we have received in a long time. Very cheerful, helpful, friendly girl.
Jeanne V. · June 7, 2017
It was very good, love the cheese curds!
LBaker · May 15, 2017
Merchant replied
View Comment +
Thank you!
Merchant replied · May 16, 2017

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