Choose Between Two Options
- $39 for $60 worth of small plates, wine, and cocktails
- $55 for two 90-minute open-bar specials and four tapas (a $86 value)
Click here to see the menu.
Brothers Robert and Daniel Kronfli know a thing or two about fine dining. Along with chef Lior Hillel, they've masterminded two of LA's most beloved eateries—Bacaro LA and Nature's Brew Coffee and Kitchen. In 2014, they continued their winning streak with Bacari PDR, set just steps away from the ocean. Here an enticing spread of hot and cold Mediterranean small plates are matched by hot paninis and pizzas made by hand. Pair your food with selections from the global wine list or a craft cocktail program.