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Upscale American Fare at Baldwin's Station (Up to 54% Off)


87% of 371 customers recommend

Value Discount You Save
$65 54% $35
Give as a Gift
Over 430 bought
Limited quantity available

In a Nutshell

Former train station converted into upscale eatery serves inventive American dishes using local, organic produce and farm-to-table meat

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person. Valid only for option purchased. Limit 1 per table. Limit 1 per visit. Valid for dinner only. Dine-in only. Not valid for happy hour specials. Not valid toward prix fixe menus or specials. Must purchase 1 food item. Reservation required. Subject to availability. Not valid on holidays. Cannot combine with any other offers or promotion. Not valid for special events Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.


Going out to eat is more convenient than cooking, especially if all your colanders are already full of pasta you haven't gotten around to eating yet. Save all that pasta for another day with this Groupon.

Choose Between Two Options

  • $30 for $65 worth of upscale American fare, valid Sunday through Friday
  • $30 for $60 worth of upscale American fare, valid any day
  • Check out the dinner menu

Baldwin's Station

Baldwin's Station welcomed its first locomotive in 1883. More than 100 years later, it welcomed its first diner as the former train station was converted into a restuarant. Stewart Dearie opened the eatery in 1997, hiring executive chef Dustin Heflin to create a menu of inventive New-American cuisine using fresh, organic local produce and meat.

Today, antique train memorabilia in one of the three dining areas still reminds visitors of the restaurant's past, but otherwise, the wood floors, white linens, and views of the Patapsco River speak to an upscale fine-dining experience. Seasonal entrees include the likes of linguine seafood pasta with jumbo sea scallops, shrimp, and mussels, or herb-rubbed pork roulade with garlic swiss chard and a toasted hazelnut emulsion. On select nights, jazz, folk, and bluegrass acts liven up the dining room with acoustic performances.


87% of 371 customers recommend

  • “Was a perfect night to dine on the outside porch and a train went by right after we were seated. Very enjoyable, pleasant dinner--crab cakes were delicious!”

  • “Had a beautiful evening to eat outside on the platform - meal was wonderful - service was great.”

  • “Pricy But worth it Beautiful presentati”

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    7618 Main St

    Sykesville, MD 21784


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