$25 for Wine and Fondue for Two at Ballou's Wine Bar (Up to $42 Off)

Up to 40% Off
Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later

Customer Reviews


1,066 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

JL

John L. ·
Reviewed January 27, 2016
it's easy to fill up on app's. A couple apps and a flight of 3 wines make a great lunch

DS

Dee S. · 12 reviews TOP REVIEWER
Reviewed January 3, 2016
Ballous always has great wines and good food.

LT

Laura T. ·
Reviewed July 28, 2015
Great food and wine! Would not recommend sitting outside. Too dark in the evening and the parking lot atmosphere leaves a little to be desired, but the food was absolutely fantastic! Loved the fondue!

What You'll Get


Wine is an essential component of an elegant meal, alongside silk tablecloths and a server named Sir Anthony Hopkins. Taste good taste with this Groupon.

The Deal

$25 for two wine flights and one cheese or dessert fondue for two (up to $42 total value)

Each wine flight (a $14 value) includes three glasses of wine. Patrons take their pick of any wines on the menu less than $11, from the sparkling Mionetto prosecco brut—lauded by the Wall Street Journal in 2009—to the medium-bodied Terrazas malbec. Between sips, diners can dip into melty fondues (a $14 value each) filled with sweet substances such as Nutella or savory combos such as artichoke and pepper jack cheese. For the full menu, see Ballou’s website.

The Fine Print


Promotional value expires Jun 30, 2015. Amount paid never expires. Valid for dine-in only. Must provide 21+ ID to receive alcoholic beverages. Reservation required. Limit 1 per person. Limit 1 per visit. Not good on holidays. Only valid on wines up to $11 value. May upgrade for wines above $11 for a $4 surcharge. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Ballou’s Restaurant & Wine Bar


Ballou’s Restaurant & Wine Bar revolves around three prized delicacies: chocolate, wine, and coffee. From those staples, dozens of indulgent dishes ensue, including chocolate, Nutella, and peanut-butter-chocolate fondues and homemade truffles developed by Debbie, half of the husband-and-wife team that runs Ballou’s. Her chocolate fondue and homemade truffles are so deliciously decadent that they’ve earned the wine bar a spot on the Best of New Haven Reader’s Poll list for best desserts. But the wine bar also offers a diverse menu beyond desserts—patrons can indulge in hearty sandwiches, flat breads, and pastas dressed in sauces made from San Marzano tomatoes, all while sipping on wines from local and international vineyards.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.