$10 for $20 Worth of Vietnamese Cuisine at Bambu

Springfield

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Promotional value expires Oct 4, 2011. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Limit 1 per visit. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

People eat three times a day to prevent mouthy mouths from brashly blurting out their distaste for the rest of the digestive system. Today's Groupon prevents intra-system quarreling by subduing chatty cheeks with Vietnamese eats: for $10, you get $20 of Vietnamese fare at Bambu on East Battlefield Road.

Bambu serves up a menu of traditional Vietnamese cuisine in a family-friendly atmosphere. The stocks for all of the soups are made in-house, simmering for hours to ensure a marvelously deep, fantabulously layered flavor. Start off with an appetizer such as goi cuon, a duo of spring rolls with combination of pork and shrimp or vegetarian tofu filling ($4). For first-time Vietnamese dining, try out the house specialty—traditional vietnamese pho, a beef noodle soup served with fresh herbs, lime, bean sprouts, and potent chilis on the side ($7.99). Noodle lovers can feast upon hu tieu mi dac beit, a deluxe seafood soup featuring shrimp, squid, and crab ($8.99), as well as mi hoanh thanh—soup with barbecue pork, wontons, and egg noodles ($7.99). Diners avoiding famously loud and annoying gluten molecules can find respite in the gluten-free menu.

Bambu

Bambu embraces traditional recipes and dining practices to create an authentic Vietnamese dining experience. Their pho soup packs noodles into a beef or chicken stock made on site and simmered for 12 hours to fully coax out flavors and create a dish named Best Hangover Remedy by the editors of 417 Magazine. The menu showcases rich house specialties, including Bun Bo Hue, a soup from the old imperial capital of Central Vietnam with a spicy broth made from long-simmered beef bones. Most items come with a plate of fiery chilis, fresh herbs, and lime to season dishes instead of boring salt- and peppershakers or somber personal chefs. The courteous wait staff caters to every diner's needs, providing gluten-free menus to those with dietary restrictions and bibs to protect from soup splatters.

Customer Reviews

Very good food and good service.
Christy M. · February 18, 2013
I really enjoyed my visit and will be back!
Doug B. · February 17, 2013
Great food, great prices
Tracye C. · February 10, 2013
Merchant Location Map
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    Springfield

    1338 E Battlefield St.

    Springfield, Missouri 65804

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