What You'll Get
Sangria uses sweetness to mask its spirits, much like a rum-infused cherry or a haunted gingerbread house's gumdrop gargoyles. Sample ethereal libations with this Groupon.
Choose Between Two Options
- $25 for a half-pitcher of Clerico sangria and 5 shareable tapas plates (up to a $106 value)
- $45 for a full pitcher of Clerico sangria and 10 shareable tapas plates (up to a $212 value)
The menu includes tapas such as squid-ink paella, grilled skirt steak, and chipotle-barbecued short ribs. Clerico sangria washes down bites with Argentinean red, white, or rose wine spiced with red jalapeños.
The Fine Print
Promotional value expires Nov 21, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Must use promotional value in 1 visit. Alcohol is not discounted more than 50%. Must provide 21+ ID to receive alcoholic beverages. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Bar Celona
Runways aren't the only place to make a style statement, according to fashion consultant-turned-restaurateur Cynthia Diaz. At Bar Celona, her glamorous Williamsburg lounge, savory tapas and artisanal cocktails speak volumes about her aesthetic flair, her Dominican heritage, and the history of New York itself. Curated by Cynthia and her mother, an interior designer, the former glue factory's black-and-white interior summons the romantic, mysterious vibe of a noir film or a champagne bottle filled with crime-scene photos. Ornate damask patterns adorn throne-like chairs, and golden chains lend maroon-velvet benches a regal sheen.
A glowing chandelier illuminates the marble bar, where mixologists pour Spanish wines and craft Tippling Bros. cocktails such as La Fashionista, a mélange of Crop cucumber vodka, elderflower liqueur, and lemon-lavender foam. Chef Bruno Genao's tapas menu, meanwhile, pairs Spanish staples such as serrano ham and manchego cheese with Latin fare such as tostones and chorizo juliennes.