Sunday Italian Brunch for Two or Four at Bar Sugo (Up to 51% Off)

Up to 51% Off
Select Option
Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later

Customer Reviews

(43 ratings)

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.


Devon ·
January 25, 2015
Order the OX meatballs with Truffle Oil. On point !


David A. · 16 reviews TOP REVIEWER
January 4, 2015
Nice people and good vibe to the space.


Rita L. ·
October 19, 2014
Go hungry! The meatball tasting was delicious and both our pizza and pasta dishes were excellent. Home style cooking with a very modern twist. Truffle honey , pistachios and potatoes on a pizza? You bet!

What You'll Get

A restaurant is the perfect place for a first date because you can converse while satisfying your date’s vital need for liquids, sauces, breads, and meats. Nourish your love with this Groupon.

Choose Between Two Options

$43 for Sunday brunch for two (up to an $80 total value)

  • One Bloody Mary or mimosa per person (a $20 value)
  • One meatball tasting or two crostini (up to a $24 value)
  • Two pizzas, brunch plates, or plates of cavatelli or ravioli (up to a $36 value)<p>

$79 for Sunday brunch for four (up to a $160 total value)

  • One Bloody Mary or mimosa per person (a $40 value)
  • Two meatball tastings or four crostini (up to a $48 value)
  • Four pizzas, brunch plates, or plates of cavatelli or ravioli (up to a $72 value)<p>

Click here to view the brunch menu.<p>

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Valid only for option purchased. Dine-in only. Not valid for happy hour specials. Must purchase 1 food item. Valid Sunday only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Bar Sugo

Upon graduating from the New York French Culinary Institute, Chef Pasquale Pascarella continued his education under two of contemporary Italian cuisine's most famous chefs: Mario Batali and Scott Conant. He learned well—today, Chef Pascarella serves up his own take on Italian cuisine at Bar Sugo, a critically acclaimed eatery known for its cozy atmosphere and classic food.

For edible evidence of Pascarella's Italian mastery, look no further than his meatballs prepared six ways—some with duck and foie gras, others with beef, melted gouda, and red onion jam. But those who do look further will discover brick-oven pizzas topped with pulled pork and 12-year-old balsamic, as well as house-made pastas such as mint tagliatelle with lamb ragu. That same tasteful touch is extended to the beverage selection, which encompasses wine, Italian beers, and cocktails made with liquors aged and awarded their diplomas in a barrel. But no matter what guests select from the menu, Bar Sugo's laid-back decor—featuring brick walls, a red-and-white checkered floor, and a copper-topped bar—invites them to sit back and savor every bite.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.