Choose Between Two Options
- $13 for $20 worth of brunch on Sunday
- $11 for any sandwich and two sides (an $18 value)
- See the menu.
Barrel & Boar
Barrel & Boar's cooks specialize in Ohio meats slow smoked with Hickory and Cherry wood. They really put a lot of craft into their food, though, and they appreciate the same thing in their drinks. They serve a selection of craft beers and cocktails alongside their barbecue and tasty sides such as cheddar and sausage grits or spicy bacon macaroni and cheese.