Up to 35% Off at Basement Burger Bar - Canton

Basement Burger Bar - Canton
4.7
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BW
1 day ago
A nice place to dine with a casual atmosphere. Good for kids. The wait staff is friendly. With as busy as it was, we got our food very quickly. The burgers we ordered were very juicy. Will I go back ? Absolutely.

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Subterranean spot for house & custom patties including Kobe beef & bison with numerous craft beers.

Voted Best Burger, Basement Burger Bar serves custom gourmet burgers with a large selection of local beers on rotating handles. This is a great spot for watching sports while enjoying exceptional food. Your burgers will be made to order, the way you want it and the way you like it, with their easy build-your-own menu concept. Their menu offers over a trillion burger combinations, including 10+ proteins, with vegan options. The falafel and hummus is created using mom’s homemade recipes. The beef has never been frozen and the amazing staff hand-patties daily. Not in the mood for a burger? No problem! They also ofer a build-your-own salad option. The vegetables and greens are all locally sourced and delivered daily to ensure absolute freshness. The appetizers are also delightful! Crowd favorites include: totchos, frickles, mac & cheese bites, pretzel sticks and pulled pork sliders.

Need To Know Info

Promotional value expires 180 days after purchase. Amount paid never expires. No booking required, present Groupon on arrival. Not valid for happy hour specials. Not valid with other offers or promotions. May be repurchased every 30 days. Limit 1 per table. Limit 1 per person. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Basement Burger Bar - Canton

The sound of sizzling grills punctuates the gentle whir of beer taps at Basement Burger Bar. Here, amid, exposed brick and flat-screen TVs, craft brews and cooked-to-order Angus beef compete for the spotlight as guests crunch through baskets of fried pickles and jalapeño poppers. Protein-packed ingredients such as bison, turkey, and black beans form burger bases, which diners can customize with bacon, grilled pineapple, blue cheese, and more than 30 other add-ons. Instead of cleansing palates with miniature squeegees, the bar draws pint-size baths of Short's seasonal suds and Dogfish Head Brewery ale, and a soon-to-open second location aims to sate hunger and thirst.

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