It's hard to say which is more attractive: Bellatrix's impressive wine list, which features more than 30 wines by the glass and more than 100 by the bottle, or the wood-and-glass wall cellar that stores the stuff. Yet even this eye-catching decor element can hardly draw attention away from what lies out the window or along the terrace. That's because Bellatrix's chefs serve their Mediterranean, Asian, and French cuisine alongside views of Classic Club, a nationally recognized golf course that was designed by legend Arnold Palmer in between sips of Arnold Palmers.

At night, starry skies replace views of the course, setting the stage for Executive Chef Gerard Brunett's specialties: shrimp cocktail with house-made sauce, tender Grilled Baby Back Rib appetizer and Shrimp Pappardelle in Poblano Cream. Warm Chocolate Decadence Cake ends these seasonal meals on a sweet note, and Raspberry Lemon Drop Martini’s make for memorable sipping companions.