Benvenuti's Italian Restaurant

Benvenuti's Italian Restaurant

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Customer Reviews


873 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

CS

Charla S. ·
September 2, 2013
my husband is allergic to onions. the manager and the chef both came to our table at different times to let us know what he had chosen had onions and worked with us to create something he could eat...both the salad and main course. We greatly appreciate the service.

RC

Rolene C. ·
August 30, 2013
Everything was "on point" - from the minute you walked in, to the moment you walked out. Great job by the service staff, as well.

SA

Susan A. · 1 review
August 30, 2013
Very enjoyable evening. Your staff found a place for us on a very busy evening even though we did not have reservations.

What You'll Get


Pasta became a staple of Italian fare after Roman Emperor Caligula famously appointed a plate of lasagna to the Senate. Elect to eat decadently with this Groupon.

$15 for $30 Worth of Italian Cuisine

The menu features savory platefuls of mushroom rigatoni with truffle oil ($15 for a full order) as well as pan-roasted scallops with braised pork belly ($26).

The Fine Print


Promotional value expires Aug 28, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Limit 1 per visit. Dine-in only. Not valid toward alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Benvenuti's Ristorante


Drawing on skills he refined at Le Cordon Bleu College of Culinary Arts in Scottsdale, Benvenuti's Ristorante's executive chef, Anthony Compagni, deftly incorporates contemporary touches into the menu's traditional, Old-World recipes. Hints of saffron lend a twist to the lobster ravioli, and herb-crusted lamb chops appear alongside sautéed watercress and greek yogurt. Although he imports handmade pastas from Abruzzo, Italy, Compagni also makes mozzarella in-house and sources local, organically grown produce whenever possible.

Wooden cube shelves dominate the dining room's brick walls and display a selection of wines from the restaurant's 150-bottle-strong wine list, which includes representative tipples from countries around the world. A rolling, library-style ladder allows servers to effortlessly snag a bottle from the higher shelves without the hassle of welding spare corkscrews into a jetpack.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.