Welcome to Groupon, Naples! For our inaugural deal, we're offering $40 worth of contemporary Italian cuisine and drinks for $20 at Bice Ristorante, located on 5th Avenue South. Since this is everyone's first Groupon, allow us to briefly explain how it works.
How Groupon Works
Groupon is a combination of the words group and coupon. Each day, we offer an unbeatable deal on the best of Naples: restaurants, spas, sporting events, theater, and more. By promising businesses a minimum number of customers, we get discounts you won't find anywhere else. We call it "collective buying power."
If you want to get the deal, just click BUY before the offer ends at midnight. If the minimum number of people (10 for today's deal) sign up by the end of the day, you'll be emailed a gift certificate the next morning. You can print your Groupons, or redeem them with our mobile app. Use them whenever you want until the deal expires—today's expires in six months. If not enough people join, no one gets the deal (and you won't be charged), so invite your friends to make sure you get the discount!
Although Italians originally invented pasta as a fastener to keep Sicily from floating away, they abandoned it for less-delicious moorings after locals on both sides kept snacking their way toward separation. Tether your taste buds to today's Groupon: for $20, you get $40 worth of contemporary Italian fare and drinks at Bice Ristorante, located on 5th Avenue South.
Bice delivers classic Italian fare with modern, experimental twists, like a sweatshirt depicting Michelangelo's David wearing a Mickey Mouse hat. In addition to taming wild stomach growls with elegantly tossed salads, savory pastas, and succulent entrees during lunch and dinner hours, the upscale eatery boosts patrons' literary skills by presenting an enticing 14-page wine menu. A sophisticated dining room dressed in warm neutrals and white tablecloths provides an apt backdrop for romantic dates, while an umbrella-covered outdoor patio lets diners feast under starlight and dracula supervision.
- I have eaten here 3 times in the last month and I must say I have been very impressed. The Italian waiters and the excellent service adds up to an enjoyable evening. – Mary EllaD28417, Zagat
- Second dining visit to Bice. Superb cuisine and great service. The chef's entree preparations are fantastic. Wonderful restaurant with a great location in Naples. – OpenTable user who dined on 10/18/2010
Milan resident Beatrice "Bice" Ruggeri opened her first neighborhood trattoria in 1926. It was a family affair, with Bice preparing hearty dishes in the kitchen while her brothers and sisters waited on guests in the dining room. In the 87 years since the first plate of pasta was placed on the table, Bice Ristorante has spread around the world, buoyed by the visions of Bice's sons, Remo and Roberto. There are now dozens of locations across Europe, South America, Asia, the United States, and the moon.
In the kitchen at the Naples' restaurant, executive chef Massimo Pisati relies on market fresh ingredients to create his dishes. He crafts pasta entrees that include oven-baked lasagna with traditional bolognese sauce, beef tortellini simmered in a two-year-aged parmesan-cheese sauce, and linguine with clams. Fish and meat dishes round out the menu.
300 5th Ave. S
Naples, Florida 34102Get Directions