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128 North Oak Park Avenue, Oak Park

Two Speciality Pizzas at Billy Bricks Wood Fired Pizza (23% Off)

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Wood fired pizzas in specialty combinations that feature artichokes, barbecued chicken, italian sausage, or even eggs

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
86 ratings7 reviews
4 days ago
Good pizza
11 ratings7 reviews
5 days ago
Pizza was quite good. The wait was long... but it was a Friday night so expected. they let us buy a beer and drink it while we waited.
13 ratings8 reviews
6 days ago
Pizza was good. Ordered an hour in advance and pizza wasn’t ready when I went to pick up. 20 min past the time I requested.
65 ratings7 reviews
November 15, 2020
5 ratings4 reviews
November 14, 2020
Delicious! Will become a regular.
27 ratings15 reviews
November 11, 2020
I appreciate the food and the service,everyone was working hard at getting the orders out. Important to acknowledge everyone’s effort. Thanks for being there.
5 ratings4 reviews
November 6, 2020
This pizza is good.
63 ratings47 reviews
October 30, 2020
The call in service was good. The pizza was delicious.
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Customer Photos

  • Photo submitted by Talia

About This Deal

  • Type of food: pizza
  • View the menu
  • Valid for specialty pizzas on any day of the week

If you’re interested in visiting the other locations, you can view the deal page for the South Lombard, Naperville, Elgin, Lombard or Wheaton by clicking the name.

Need To Know

Promotional value expires 90 days after purchase. Amount paid never expires. Must provide 21+ ID to receive alcoholic beverages. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 90 days. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Bricks Wood Fired Pizza

It took a family vacation for Bill Wilson to discover his passion for authentic Old World cuisine. Ironically, that vacation was to one of the least Old-World locales on earth: San Diego. During this trip, Bill tried his first wood-fired brick-oven pizza, and the memories of the smoky flavors and crispy, yet still-chewy crust stuck with him for years. Almost a decade later, Bill finally decided to bring those pies to Chicagoland at a time when brick-oven pizzerias were few and far between. Although Billy Bricks Wood Fired Pizza blossomed from one to three locations, the restaurant remains committed to the thin-crust, Neapolitan-style pizza that Bill remembered so vividly from San Diego.

The Hungry Hound describes the unique process of how Billy Bricks creates their dough and how they bake their signature pies as "impressive." Each pie begins as a 12-inch dough circle slathered with housemade tomato sauce. From there, diners can either outfit it with one of the pre-built specials or design their own pizza by adding any of the 36 available toppings—including everything from prosciutto and sun-dried tomatoes to Italia sausage and giardiniera. Baked sandwiches made with Boar's Head deli meats, hearty salads and appetizers of housemade meatballs round out the roster of classic Italian and Italian-American comfort foods.