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Billy Bricks Wood Fired Pizza is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

Billy Bricks Wood Fired Pizza

132 W St. Charles Rd., Lombard

$20 for Two Specialty Brick Pizzas for Takeout or Dine-In at Billy Bricks Wood Fired Pizza ($26 Value)

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Highlights

Wood fired pizzas in specialty combinations that feature artichokes, barbecued chicken, italian sausage, or even eggs

Groupon Customer Reviews

100% Verified Reviews
All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.
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E
Emily
96 ratings46 reviews
Rating of 5 out of 5 stars
1 day ago
Billy bricks pizza never disappoints always delicious love the variety of toppings.
E
Elena
5 ratings1 reviews
Rating of 5 out of 5 stars
October 22, 2022
Love, love this place 🤩😋
L
Lisa
4 ratings1 reviews
Rating of 5 out of 5 stars
October 19, 2022
Love it!
J
jzellinger62
3 ratings2 reviews
Rating of 5 out of 5 stars
October 14, 2022
Love this pizza!
J
John
4 ratings2 reviews
Rating of 4 out of 5 stars
October 10, 2022
I would return to try other items from their menu and would recommend Billy Bricks to others.
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Customer Photos

  • Photo submitted by taniko
  • Photo submitted by Vinnie
  • Photo submitted by Monique
  • Photo submitted by Monique

About This Deal

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  • Type of food: pizza
  • Valid for carryout and dine-in
  • Valid Sunday-Wednesday
  • View the menu
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Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Valid for dine-in and carryout. Valid only at listed locations. Valid Sunday-Wednesday only. Not valid for delivery. Tax must be paid upon redemption. Limit 4 per person. May be repurchased every 365 days. Limit 1 per visit. Limit 1 per table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts. Learn about Strike-Through Pricing and Savings

About Billy Bricks Wood Fired Pizza

It took a family vacation for Bill Wilson to discover his passion for authentic Old World cuisine. Ironically, that vacation was to one of the least Old World locales on earth: San Diego. During this trip, Bill tried his first wood-fired brick-oven pizza, and the memories of the smoky flavors and crispy, yet still-chewy crust stuck with him for years. Six years later, Bill finally decided to bring those pies to Chicagoland at a time when brick-oven pizzerias were few and far between. Although Billy Bricks Wood Fired Pizza blossomed from one to seven locations, the restaurant remains committed to the thin-crust, Neapolitan-style pizza that Bill remembered so vividly from San Diego.

The Hungry Hound describes the unique process of how Billy Bricks creates their dough and how they bake their signature pies as "impressive." Each pie begins as a 12-inch dough circle slathered with housemade tomato sauce. From there, diners can either outfit it with one of the pre-built specials or design their own pizza by adding any of the 36 available toppings—including everything from prosciutto and sun-dried tomatoes to Italian sausage and giardiniera. Baked sandwiches made with Boar's Head deli meats, hearty salads, and appetizers of housemade meatballs round out the roster of classic Italian and Italian-American comfort foods.