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Top Rated Merchant

Billy Bricks Wood Fired Pizza is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

Billy Bricks Wood Fired Pizza

103 E Front St., Wheaton

Two Speciality Pizzas at Billy Bricks Wood Fired Pizza (23% Off)

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Highlights

Wood fired pizzas in specialty combinations that feature artichokes, barbecued chicken, italian sausage, or even eggs

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
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wood fire pizza
J
J
3 ratings2 reviews
4 days ago
Bought 2 pizzas and soup. Both were very good. I like the wood fired pizzas.
N
Nancy
18 ratings4 reviews
4 days ago
Always delicious!
S
SteveTOP REVIEWER
24 ratings19 reviews
January 20, 2021
Great pizza!
L
LisaTOP REVIEWER
47 ratings33 reviews
January 17, 2021
Kids were great, service fast. Pizza great
D
Dinesh
13 ratings4 reviews
January 17, 2021
Excellent pizza. I tried Sunny side up and Four cheese pizza.
L
LTOP REVIEWER
36 ratings15 reviews
December 30, 2020
SO SO GOOD! The HOT HONEY pizza is DIVINE!
D
DilyaraTOP REVIEWER
27 ratings6 reviews2 photos
December 29, 2020
Delicious! Will back again!!!))
C
Cheryl
1 ratings1 reviews
December 24, 2020
Best Gluten free pizza and they always have a creative and delicious pizza of the month!
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Customer Photos

  • Photo submitted by Ramdon

About This Deal

  • Type of food: pizza
  • View the menu
  • Valid for specialty pizzas on any day of the week

If you’re interested in visiting the other locations, you can view the deal page for the South Lombard, Naperville, Elgin, Lombard or Oak Park by clicking the name.

Need To Know

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 90 days. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Billy Bricks Wood Fired Pizza

"You can tell pretty quickly the pizzaiolo knows what he's doing," Steve "Hungry Hound" Dolinsky once said of Bricks' chef. And Dolinsky—who's currently on a quest to find the best pizza in Chicago and who has perhaps eaten more pies than anyone in town—knows what he's talking about.

Bricks has its fair share of inventive pies (cinnamon roll, honey-sriracha), but Dolinsky was wowed by the delectably simple margherita. The arrangement of fresh mozzarella, shredded basil, Alta Cucina tomatoes, and EVOO gets crisped up in a wood-fired oven that reaches 900 degrees Fahrenheit (901 degrees Gigaboot) and thus bakes the pizza in just three minutes.

But with any of Billy Bricks' pies, it's the dough that makes the margherita truly special. Made fresh each day from high-protein flour, it sits for 48 hours before use to ensure that distinctive Neapolitan chewiness.