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Birrieria Loreto Mexican Restaurant

12255 #9 Westerd Ave, Blue Island

Two Large Birria Goat Stews or $5.80 for $13 Worth of Mexican Food at Birrieria Loreto Mexican Restaurant

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Sale ends in:1 day 04:41:13
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Highlights

Mexican restaurant specializes in the spicy goat stew—Zacatecan-style birria—along with baby pork tortas and classic burritos

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
food
burritos
service
birria
goat stew
tacos
meat
goat
price
steak tacos
staff
waitress
beef tacos
cashier
mexican food
rice
salsa
seasoning
J
Janiya
3 ratings1 reviews
5 hours ago
Ordered avocado and sour cream with my burrito and taco and I got neither
I
Itzeltop reviewer
26 ratings14 reviews
4 days ago
Delicious
H
Hermantop reviewer
11 ratings9 reviews
October 10, 2021
Great food! Decent pricing.
A
Andrea
5 ratings2 reviews
October 9, 2021
First time going here I placed a phone order food was ready when I got there and it was pretty good
D
davidtop reviewer
70 ratings53 reviews
October 7, 2021
Great steak tacos
J
Jamestop reviewer
27 ratings11 reviews
October 7, 2021
Great!!!
H
Hilda
21 ratings3 reviews
September 17, 2021
My favorite birria spot ! Sooooo good.
C
Courtney
2 ratings2 reviews
September 12, 2021
The quesabirria is the best
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Customer Photos

  • Photo submitted by Rupert
  • Photo submitted by James

About This Deal

Choose Between Two Options

  • $13.20 for two large birria goat stews and soft drinks ($24 value)
  • $5.80 for $13 worth of birria and Mexican food
  • See the menu

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Subject to availability. Limit 12 per person. May be repurchased every 365 days. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Not valid with other offers or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Birrieria Loreto Mexican Restaurant

Birrieria Loreto Mexican Restaurant introduces Blue Island diners to something they likely haven't tried before, despite the fact that Mexican restaurants are fairly ubiquitous in Chicagoland. It specializes in Zacatecan-style birria, a spicy goat stew served with diced cilantro, onions, and lime wedges. The eatery even ladles the goat stew onto tacos and tortas. The restaurant also creates more familiar dishes, including steak and chicken burritos.