Choose Between Two Options
- C$55 for a bistro dinner for two (up to C$96 value)
- C$109 for a bistro dinner for four (up to C$192 value)
Each pair receives:
- Two appetizers
- Two entrees
- Two desserts
See the menu.
The menu at chef-owned Bistro Fandango bursts with creative flavors. Butter-basted wild salmon joins leek-tarragon fondue, while rosemary-cabernet braised lamb shank pairs with Le Puy lentil ratatouille and reduced braising jus. Even the appetizers gain complexity from contrasting tastes, as in the case of a sweet candy-cane beet salad sprinkled with savory toasted walnuts and goat-cheese croquettes. Soft lighting keeps the dining room intimate enough for romantic dates and dim enough not to blow the cover of spies in disguise.