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Bistro Lunch and Sunday Brunch Cuisine at Bistro 27 (50% Off). Two Options Available.

Monroe Ward

79% of 224 customers recommend

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In a Nutshell

Brazilian-born chef applies culinary-school talents and passion for French and Italian cuisine to forge internationally inspired brunch

The Fine Print

Promotional value expires Aug 28, 2013. Amount paid never expires. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid for the purchase of alcohol. Valid only for lunch or Sunday Brunch. Not valid on Easter or Mother's Day. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Bistro 27 - Monroe Ward: Bistro Lunch and Sunday Brunch Cuisine at Bistro 27 (50% Off). Two Options Available.

Like cartoon sound effects and open-heart surgery, breakfast and lunch are better when combined. Feast upon a compatible combination with this Groupon.

Choose Between Two Options

  • $15 for $30 worth of lunch or Sunday brunch cuisine
  • $30 for $60 worth of lunch or Sunday brunch cuisine for four

The lunch menu includes escargot with mushroom gratin ($7) and a sandwich with pulled steak, caramelized onions, Vermont cheddar, and horseradish ($10). The brunch menu features eggs Benedict with crab ($14) and brioche french toast with Nutella and strawberries ($9).

Bistro 27

Windowpanes stretch from the floors to the 20-foot ceilings at Bistro 27, flooding the spacious dining room's wood floors and white tablecloths with natural light throughout the day. This sense of refined comfort extends to Brazilian-born chef Carlos Silva's menu of French- and Italian-inspired cuisine, which draws from the passion he developed while studying classical European cuisine in culinary school.

After immigrating to America in 1993, Silva honed his techniques by manning the stovetops in a French café, an Italian eatery, and an Easy-Bake Oven focus group, polishing the skills he would eventually use to develop his menu at Bistro 27. In addition to house-made pastas, the kitchen also fills diners' plates with high-end proteins such as Wagyu Kobe-style beef, cage-free chicken, and Scottish salmon.


79% of 224 customers recommend

  • “Authentic Italian food! I loved it!”

  • “great place - well worth the money spent”

  • “Great restaurant and good service!”

  1. 1

    Monroe Ward

    27 W Broad St.

    Richmond, VA 23221


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