A cozy sushi restaurant that offers a variety of rice grains to choose from, including their signature “black rice rolls”
About Black Sushi
Black Sushi uses a unique blend of five natural rices. White, brown, and black varieties are prepared in the traditional Korean style, yielding a sushi base that has a greater nutrient content and fewer calories. Each day, Black Sushi's chefs pick out the finest catches, transforming shrimp, tuna, yellowtail and more into delicious pieces and hand rolls.
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