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Cajun Food at Blue Bayou Bar & Grill (Up to 52% Off). Two Options Available.

Blue Bayou Bar & Grill
4.0

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Amenities

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ParkingParking
Good for KidsGood for Kids
Takes ReservationsTakes Reservations

Cajun food such as crawfish cakes and jambalaya are served in a Mardi Gras–themed bar and grill

Sometimes dining out is your only option, such as when you forgot to go grocery shopping or when your house has been bulldozed to make room for a new roller disco. Tide yourself over with this Groupon.

Choose Between Two Options

  • $15 for $30 worth of Cajun food and drinks
  • $29 for $60 worth of Cajun food and drinks for a group of four or more

    The menu includes a fried green tomatoes appetizer ($7), the Jazz Fest burger with pecanwood-smoked bacon, cheddar, and barbecue sauce ($11), and a spicy jambalaya entree with chicken and andouille sausage ($14).

Need To Know Info

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Must purchase 1 food item. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Blue Bayou Bar & Grill

Mardi Gras lasts all year at Blue Bayou Bar & Grill. Strings of beads dangle everywhere, from the wooden rafters of the ceiling to the awning of the full bar. Live music performances fill the air with sounds from jazz and brass to rock. Perched atop red barstools, patrons toast Louisiana sports teams with sazeracs, hurricanes, and other classic Big Easy drinks. And servers with necks looped in yet more beads fuel festivities with jambalaya, alligator sausage, crawfish etouffée, and other meals with Cajun spice. Away from the action, on the quieter outdoor patio, diners can also dig into desserts such as bananas foster crowned with whipped cream and cinnamon-tabasco pecans.

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